El Yucateco Achiote Paste Mexican Seasoning Pack of 3 — 3.5 oz Jars, Annatto Flavor for Cochinita Pibil & Marinades

El Yucateco Achiote Paste is a traditional annatto-based Mexican seasoning paste sold in a convenient pack of three 3.5 oz jars, designed to add authentic color and earthy, slightly peppery flavor to cochinita pibil, marinades, and Latin American dishes.

This artisanal-style achiote paste from El Yucateco blends annatto (achiote) with classic seasonings following regional recipes to recreate the flavors of Yucatán cooking at home. Each 3.5 oz jar in this three-pack gives you enough paste for multiple recipes, from slow-roasted pork to quick weeknight marinades. The paste dissolves easily in citrus, oil, or stock to make colorful, flavorful bases for meats, vegetables, and rice.

How do I use El Yucateco Achiote Paste to make cochinita pibil?

To make a traditional cochinita pibil, mix the paste with bitter orange or equal parts orange and lime, a little oil, and garlic to form a smooth marinade. Rub it into pork shoulder, let it marinate several hours or overnight, then slow-roast or wrap and steam until tender. The achiote gives the pork its signature red-orange color and deep savory notes.

• Typical ratio: 1–2 tablespoons paste per pound of meat mixed with citrus and oil
• Marinate 4+ hours or overnight for best flavor penetration
• Cook low and slow (oven, slow cooker, or wrapped pit-style) for fall-apart texture

Can I use this paste for quick weeknight marinades and sauces?

Yes — the paste mixes quickly with oil, vinegar, or juice to make fast marinades, glazes, or sauces. It adds color and a slightly peppery, earthy character to chicken, fish, pork, or vegetables without complicated prep. Start with a small amount and adjust to taste, since the flavor is concentrated.

• Stir 1 teaspoon–1 tablespoon into 2–4 tablespoons of oil or citrus
• Use as a finishing glaze during the last minutes of grilling or roasting
• Whisk into mayonnaise or yogurt for vibrant dipping sauces

What ingredients and flavor can I expect from El Yucateco Achiote Paste?

The paste centers on annatto (achiote) seed, known for its warm, earthy, slightly peppery profile and bright orange-red color. El Yucateco follows traditional seasoning blends, balancing depth of flavor without overpowering other ingredients. It performs as both a dye and a seasoning, enhancing appearance and taste in many Latin-style preparations.

• Primary component: annatto (achiote) for color and earthy notes
• Seasonings blended to evoke classic Yucatán flavor profiles
• Packed as a concentrated paste for easy portion control

How much product do I get, and how should I store unused paste?

This listing contains three 3.5-ounce jars, ideal for experimenting with recipes or keeping a jar in multiple kitchens. Once opened, refrigerate the jar tightly sealed and use within several weeks for best aroma and color. The concentrated format means a little goes a long way, so each jar yields multiple meals.

• Pack size: three jars, each 3.5 oz
• Refrigerate after opening; use within a few weeks for peak quality
• A small spoonful flavors and colors multiple servings

Who is this for: Home cooks and food lovers who want authentic Yucatán taste without sourcing separate spices will appreciate this El Yucateco achiote paste. It’s great for people preparing traditional cochinita pibil, cooks seeking a quick way to add depth and color to marinades and sauces, and small households that benefit from compact, long-lasting jars. Chefs, weeknight cooks, and curious food explorers will find the three-pack convenient for sharing recipes or keeping backups in pantry and fridge.

Ingredients

El Yucateco Achiote Paste 3.5 OZ (Pack of 1)