Door County Coffee & Tea Co. Cherry Creme Decaf Ground Coffee - 10 oz Bag, Medium Roast, 100% Arabica

Door County Coffee Cherry Creme DECAF is a medium-roast, flavored ground coffee made from 100% Specialty Class 1 Arabica beans, decaffeinated and carefully air-roasted to deliver smooth cherry and creamy dessert notes without the caffeine.

Enjoy a dessert-inspired cup any time of day with this 10 oz bag of Cherry Creme DECAF ground coffee. Sourced from top-quality Arabica beans and roasted in small batches in Door County, Wisconsin, this blend is decaffeinated yet still preserves bright fruit tones and a velvety finish. The grounds are blended to work well across common brew methods—drip machines, French press, or cold brew—so you can savor the flavor your way.

What flavor profile can I expect from Cherry Creme DECAF?

This roast highlights a sweet, cherry-forward aroma balanced by a smooth, creamy undertone. The medium roast level maintains some lifted acidity for brightness while allowing the flavored notes to come through clearly without overpowering the coffee’s natural character.

• Primary notes: ripe cherry and light confectionary cream
• Body: medium, with a smooth, rounded finish
• Sensory balance: bright fruit top, creamy mid-palate
• Best served: black or with minimal dairy/plant milk to preserve flavor nuance

How is the coffee roasted and decaffeinated?

Door County Coffee uses hot air roasting in fluidized air bed roasters, a method that keeps beans suspended in hot air for even, consistent roast development. The decaffeination process is applied to preserve bean integrity and the natural flavor base before the Cherry Creme flavoring is added.

• Roast style: air roasted for uniform development
• Bean grade: Specialty Class 1 Arabica—top 2% quality
• Consistency: small-batch roasting for repeatable taste
• Decaf approach: preserves natural bean character prior to flavoring

How should I brew this ground medium roast for best results?

The grounds are prepared to be versatile—ideal for drip coffee makers, French press, and cold brew. Adjust grind and brew time slightly depending on the method to highlight either the cherry brightness or the creamy mid-notes.

• Drip brewer: use standard medium grind, brew as usual for balanced flavor
• French press: slightly coarser grind and 4-minute steep to enhance body
• Cold brew: coarse grind with 12–18 hour steep to mellow acidity and emphasize cream notes
• Serving tips: try iced or lightly frothed milk to create a café-style cherry-cream treat

What nutritional and dietary information should I know?

This flavored decaf coffee contains no sugar, fat, or carbohydrates per serving, making it suitable for low-carb and keto-friendly diets when consumed black or with compatible milk alternatives. It contains zero grams of added sugar and no gluten or dairy ingredients in the ground coffee itself.

• Per 6 oz serving: 0 g sugar, 0 g fat, 0 g carbs
• Free from gluten and dairy ingredients in the grounds
• Keto-friendly when consumed without sweetened additions
• Always check added flavor ingredient lists if you have severe allergies

Who is this for: Cherry Creme DECAF is aimed at coffee lovers who want dessert-like flavor without caffeine—ideal for evening coffee drinkers, those limiting caffeine, and anyone seeking a specialty, small-batch flavored brew. It's also a good pick for people who enjoy experimenting with different brew methods and appreciate ethically sourced, high-grade Arabica beans roasted with attention to consistency.

Ingredients

Coffee