DoMatcha Organic Ceremonial Matcha Powder, 2.82 oz Tin — 75 Servings, High L-Theanine Focus & Smooth Flavor

DoMatcha Organic Ceremonial Matcha is a finely ground, high-grade Japanese green tea powder designed for traditional preparation and versatile use—offering a concentrated source of green tea compounds, caffeine, and L-theanine in a 2.82 oz tin with about 75 servings.

This ceremonial-grade matcha from DoMatcha is produced from shade-grown tea leaves that are stone-ground into a vibrant emerald powder intended for whisking into hot water or blending into recipes. Certified organic and kosher, the powder emphasizes clean sourcing and a flavor profile suited to both classic tea rituals and modern beverage or culinary applications. The format (2.82 oz / roughly 75 servings) makes it convenient for daily use, travel, or sampling ceremonial-quality matcha without committing to a larger container.

How should I prepare DoMatcha for a traditional tea ceremony?

To prepare a classic bowl, sift 1–2 grams of DoMatcha into a warmed bowl, add about 60–80 ml of hot water (around 160–175°F), then whisk briskly in an M-shaped motion until frothy. Adjust powder and water ratios to taste and use a bamboo whisk for the most authentic texture.

• Use 1–2 g (about 1/2–1 teaspoon) matcha per serving.
• Water temperature: 160–175°F (70–80°C) to avoid bitterness.
• Whisk 15–30 seconds for a creamy froth.
• Sift powder first to remove clumps for a smoother cup.

What are practical ways to use this ceremonial matcha beyond tea?

DoMatcha ceremonial powder works well in smoothies, lattes, baking, and chilled drinks where a vivid green color and concentrated green-tea flavor enhance the recipe. Because it’s a premium grade, small amounts deliver pronounced taste and color, making it efficient in culinary uses.

• Add 1/2–1 teaspoon to smoothies or protein shakes.
• Whisk into warmed milk or dairy-free alternatives for matcha lattes.
• Fold into batters for cakes, cookies, pancakes, or ice cream bases.
• Blend with cold water, ice, and a sweetener for iced matcha drinks.

How does DoMatcha’s packaging and serving size fit into daily use?

The compact 2.82 oz tin provides roughly 75 servings when using modest portions, making it suitable for daily preparation or occasional specialty drinks. The small format preserves freshness and reduces oxidation when stored properly in a cool, dry place.

• Net weight: 2.82 oz (approximately 75 standard servings).
• Tin packaging helps protect powder from light and moisture.
• Use a dry spoon and reseal promptly to maintain freshness.
• Store away from heat, humidity, and direct sunlight.

What flavor and sensory characteristics should I expect from this ceremonial grade?

Expect a bright, vegetal aroma with a smooth, slightly sweet umami character typical of shaded, stone-ground matcha. Higher-grade ceremonial matcha like DoMatcha emphasizes a refined mouthfeel, delicate bittersweet notes, and a vivid green color when properly prepared.

• Color: deep emerald green when fresh and well-sifted.
• Aroma: fresh grassy and sweet green-tea notes.
• Mouthfeel: smooth, creamy with a subtle astringency if over-extracted.
• Best enjoyed with cooler hot water to highlight sweetness.

Who is this for? DoMatcha Organic Ceremonial Matcha is aimed at tea enthusiasts and culinary creators who want authentic, organic Japanese matcha in a convenient small tin—suitable for those who practice traditional tea preparation, enjoy daily matcha lattes and smoothies, or who wish to experiment with matcha in recipes. Its ceremonial grade and compact size make it a good choice for beginners sampling higher-quality matcha and for experienced users seeking a portable, flavorful option.

Ingredients

Organic Matcha Green Tea - Product of Japan