Dolce Flav Yuzu Extract & Flavoring — 2oz Concentrated Water‑Soluble Citrus, Heat‑Stable Kosher

Dolce Flav Yuzu Extract & Flavoring is a concentrated, water-soluble yuzu flavor designed to add bright, authentic Japanese citrus notes to drinks, cocktails, desserts, and baked goods.

Made in California in a BRCGS-certified facility, this 2oz flavoring bottle delivers the fresh, tangy complexity of yuzu—think grapefruit crossed with lemon and mandarin—in a heat-stable, clean-label formulation. It's built for both professional kitchens and home cooks who need a reliable, bold citrus concentrate that blends into hot and cold applications without artificial colors or preservatives. Because it’s highly concentrated, a small amount yields pronounced flavor, letting you control intensity while keeping recipes economical.

How does Dolce Flav Yuzu perform in drinks and cocktails?

The extract is water-soluble and formulated to integrate smoothly into cocktails, sodas, teas, and mocktails. Its bright acidity and floral citrus top-notes lift mixed drinks without leaving an oily residue.

• Mixes cleanly into syrups, shaken cocktails, and stirred spirits
• Retains aromatic clarity in chilled and carbonated beverages
• Low dosing prevents overpowering other cocktail components

Can I use this yuzu extract in baking and hot applications?

Yes—Dolce Flav Yuzu is heat-stable and crafted for consistent flavor through baking, glazing, and custards. Because it’s water-soluble, it disperses evenly in batters, frostings, and fillings for uniform citrus taste.

• Add 0.1–0.3% of total weight for balanced flavor in doughs and creams
• Works in icings, curds, custards, and heated sauces without loss of top notes
• Concentrated formula keeps recipe moisture and texture intact

What makes Dolce Flav Yuzu a clean-label choice?

This flavoring is produced without artificial colors, preservatives, or unnecessary additives and carries kosher certification. The small-batch production in a quality-controlled U.S. facility ensures traceability and consistent taste from bottle to bottle.

• Kosher-certified and gluten-free for broader dietary compatibility
• Manufactured in a BRCGS-certified facility in the USA
• Short ingredient list focused on natural citrus impact

How concentrated is it and how should I dose it?

Dolce Flav Yuzu is designed for professionals and flavor-first home cooks; the recommended use rate is very low. Start conservatively and adjust to taste so you capture bright yuzu character without overwhelming the base recipe.

• Typical use rate: 0.1–0.3% of total formulation
• For beverages, begin with a few drops per 8–12 oz and scale up
• Stir or whisk into liquids for even distribution

Who is this for? Dolce Flav Yuzu Extract & Flavoring is suited to bartenders, pastry chefs, café owners, and adventurous home cooks who want a consistent, high-impact yuzu note in both hot and cold preparations. If you need a compact, shelf-stable 2oz solution that performs reliably across syrups, batters, glazes, and cocktails while supporting clean-label menus, this concentrated yuzu extract is made for that purpose.

Ingredients

Propylene Glycol