Demitri's Extra Horseradish Bloody Mary Seasoning 8 oz — Concentrated, Gluten-Free Steakhouse Bold Flavor

Built for people who want more bite than a standard Bloody Mary mix, this 8 oz bottle combines prepared horseradish with Worcestershire, jalapeño puree, lemon, and whole spices to make a ready-to-use, shelf-stable seasoning. It’s crafted from recognizable ingredients, is gluten free, kosher, and contains anchovy (fish) from the Worcestershire component. Use it straight into tomato juice for a spicy cocktail or as a flavor booster in the kitchen.

How will this seasoning change my Bloody Mary?

Demitri’s Extra Horseradish turns an ordinary cocktail into a fuller, more aromatic experience. The prepared horseradish delivers a sharp, nose-tingling heat while Worcestershire and jalapeño add savory and layered spice notes, so you get complexity without mixing multiple bottles.

• Delivers an immediate horseradish-forward bite for strong flavor impact
• Balanced with Worcestershire and lemon for umami and brightness
• Concentrated formula means a little goes a long way in drinks
• Ready to use—simply stir into tomato or vegetable juice

Can I use this mix for cooking beyond cocktails?

Yes — the concentrated, savory profile works far beyond the glass. Brush it on grilled proteins, fold into dressings and dips, or stir a splash into soups to add a bold, layered savory note without extra prep.

• Marinade or finishing sauce for steak, chicken, or pork
• Vinaigrettes and creamy dressings for salads or slaws
• Flavor enhancer for chowders, tomato-based soups, and braises
• Easy Bloody Mary bar base for gatherings and brunches

What are the ingredient and storage details I should know?

The mix uses real ingredients like prepared horseradish, Worcestershire (contains anchovy), jalapeño puree, lemon, and spices—no artificial preservatives. Store unopened at room temperature; refrigerate after opening and shake well before use to maintain flavor clarity and texture.

• All-natural ingredients; gluten free and kosher
• Contains fish due to Worcestershire—check for allergies
• Refrigerate after opening and use within a reasonable period
• Shake before pouring to redistribute settled spices

How much should I add for cocktails and recipes?

Because the seasoning is concentrated, start modestly and adjust to taste. For a classic Bloody Mary, begin with one to two tablespoons per 8–12 ounces of tomato juice and one shot of vodka, then increase for more heat or horseradish intensity.

• Start 1–2 tbsp per 8–12 oz tomato juice for cocktails
• Use a teaspoon or more when adding to dressings or sauces
• Brush fairly straight from the bottle for marinades; dilute if desired
• Taste and increment—concentrated mix is easy to overdo

Who this is for: Home bartenders who want a bold, restaurant-style Bloody Mary without blending ingredients from scratch; cooks who need an easy, savory shortcut to boost sauces, dressings, and grills; and hosts creating brunch spreads, tailgate stations, or cocktail bars. If you prefer a pronounced horseradish presence and a multipurpose seasoning bottle that lifts both drinks and dishes, Demitri's Extra Horseradish Bloody Mary Seasoning is designed for you.

Ingredients

Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Water, Jalapeno Pepper Puree (Green Jalapeno Peppers, Vinegar, Salt, Water, Natural Flavoring), Salt, Sugar, Spices, Prepared Horseradish (Grated Horseradish Roots, White Distilled Vinegar, Soybean Oil, Citric Acid, Sugar), Lemon Juice Concentrate, Red Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Celery Seed, Soybean or Canola Oil, Dehydrated Garlic, Dehydrated Onion, Xanthan Gum, Natural Flavoring