D'ELidas Natural Habanero Hot Sauce 3-Pack (3 x 5 fl oz) — Medium-Hot, Roasted Tomato Flavor

D'ELidas Natural Habanero Hot Sauce (Chombo Picante) is a medium-hot, flavor-forward habanero hot sauce made from an old Antillean recipe and sold in a 3-pack of 5 fl oz bottles.

Crafted in Panama from a traditional Antillean-Panamanian recipe, this sauce combines a variety of habanero peppers with roasted tomatoes, white wine vinegar, mustard, onions and carefully selected herbs and spices. The result is a balanced, aromatic chili sauce that delivers noticeable heat without overwhelming the flavor, suitable for everyday use on meats, seafood and Latin-inspired dishes. Each pack includes three 5 fl oz glass bottles, non-GMO, gluten-free and keto-friendly.

What makes this habanero sauce different from other hot sauces?

Unlike pure chile extracts or simple vinegar-based hot sauces, this Chombo Picante emphasizes layered flavor built from roasted tomatoes and natural spices alongside habanero heat. The formulation prioritizes aroma and complexity as much as spiciness, producing a versatile condiment that enhances many dishes. Ingredients are supervised by agronomy technicians to ensure pepper quality and consistency.

• Blend of multiple habanero varieties for depth and fragrance
• Roasted tomatoes add sweetness and roundness
• Prepared mustard and white wine vinegar for tang and body
• Non-GMO, gluten-free and keto-friendly nutritional profile

How hot is it and how should I use it in cooking?

The heat level is medium-hot: you can feel the habanero kick, but it’s designed to complement food rather than dominate it. Because the sauce balances heat with roasted-tomato flavor and acidity, it works as both a finishing sauce and a cooking ingredient. Start with a small drizzle and increase to taste when seasoning proteins, rice dishes, or marinades.

• Ideal for wings, grilled chicken, brisket and pork
• Add to ceviche, paella or tacos for bright heat and aroma
• Mix into dressings, dips or marinades for a spicy citrusy note
• Use sparingly on delicate seafood to avoid overpowering

What are the key ingredients and dietary facts?

The recipe combines habanero peppers, roasted tomatoes, white wine vinegar, onion, prepared mustard, natural herbs, spices and non-iodized salt. Nutritionally it’s very low-calorie with virtually no fat, carbs or sugar per serving. The product is formulated to fit common dietary preferences while preserving traditional flavor.

• Habanero peppers and roasted tomatoes for flavor depth
• White wine vinegar and mustard for acidity and balance
• Non-GMO ingredients; gluten-free and keto-friendly
• Approximately 5 calories per serving; 0g fat, carbs and sugar

How long will an opened bottle last and how should it be stored?

For best quality, refrigerate after opening to preserve freshness, color and flavor. When stored chilled, the sauce maintains optimal taste for several months; always check for off aromas or separation as signs to discard. Shake well before use to reincorporate any settled solids.

• Refrigerate after opening to extend shelf life
• Shake bottle before each use to blend natural ingredients
• Discard if unusual odors, mold, or significant separation appear

Who is this for: D'ELidas Natural Habanero Hot Sauce appeals to home cooks and food lovers who want authentic Panamanian flavor with a medium-hot punch—people who value aroma and complexity over sheer heat. It’s a good fit for anyone following gluten-free or low-carb diets, chefs looking to add Latin-Caribbean depth to dishes, and fans of habanero heat who prefer a balanced, versatile sauce that pairs well with meats, seafood and everyday recipes.

Ingredients

Selected Chombo Pepper, Mustard, Vinegar, Water, Salt, Onion, Xanthan Gum, Sodium Benzoate