Death Wish Coffee Chocolate Hazelnut Ground Coffee — 14 oz, Medium Roast, Fair Trade, High Caffeine

Designed for fans of strong coffee who also want a dessert-like flavor without added syrups, this 14 oz bag combines Death Wish's high-caffeine beans with natural chocolate and hazelnut notes. The blend uses both Arabica and Robusta beans roasted to a medium level so the flavor stays rich and never overly bitter. Because the beans are Fair Trade certified, the coffee balances bold taste with ethical sourcing.

What does the Chocolate Hazelnut blend taste like?

The profile emphasizes fudge-forward chocolate and warm toasted hazelnut layered over a full-bodied base. It’s medium roasted to keep acidity low while maintaining brightness, producing a smooth cup that leans dessert-like but not cloying.

• Primary flavor: dark chocolate and fudge-forward notes
• Secondary accents: toasted hazelnut warmth
• Body: full-bodied, smooth finish
• Roast: medium — balanced between brightness and depth

How strong is the caffeine in this Death Wish variety?

Built from a blend of Arabica and Robusta beans and roasted to emphasize strength, this coffee delivers a noticeably higher caffeine kick than a typical medium roast. It’s formulated to energize without relying on added stimulants.

• Higher-than-average caffeine thanks to Robusta content
• Designed for bold morning routines and long work sessions
• Suitable for hot brewing or iced coffee preparations

Is the chocolate and hazelnut flavor natural or artificial?

The product is naturally flavored, meaning the chocolate and hazelnut notes are applied using natural flavoring agents rather than sugary syrups. This keeps the cup tasting rich and nuanced while preserving the integrity of the roasted beans.

• Natural flavoring for authentic chocolate and nut aromas
• No syrup or heavy sweeteners included in the grounds
• Flavor integrated into the roast for a consistent brew

How should I brew it to get the best flavor?

Because the blend is medium roasted with distinctive flavor notes, standard drip, pour-over, or French press methods all work well. Adjust grind size and brew time to taste: finer grinds extract more intensity, coarser grinds emphasize smoothness.

• Drip or pour-over for balanced flavor clarity
• French press to highlight body and chocolate notes
• Cold brew or iced for a mellow, dessert-like cup

Who is this for? If you want a robust, higher-caffeine coffee that tastes indulgent without added sugars or syrups, this Death Wish Chocolate Hazelnut ground coffee fits the bill. It’s aimed at people who need a strong morning or mid-day jolt but prefer natural chocolate and nut flavoring, plus anyone choosing Fair Trade certified beans. Ideal for home brewers who enjoy experimenting with hot and cold methods while keeping a bold, flavorful base.