De Soi Golden Hour sparkling mocktail 12ct — citrus-forward, L-theanine & mushroom blend for calm social sipping

Enjoy an elegant zero-proof beverage designed to feel intentional at any table. Golden Hour blends zesty lemon, yuzu, and bergamot with rosemary and bay leaf for an aromatic profile that complements food or stands on its own. Infused with L‑theanine, lion’s mane, and reishi, this 12-count pack offers a plant-forward alternative to cocktails with a focus on clarity and relaxation without alcohol.

What does Golden Hour taste like and when should I drink it?

The flavor is a lively citrus melody layered with savory herbal notes and subtle bitters. Expect bright lemon and yuzu up front, floral bergamot mid-palate, and a dry, aromatic finish from rosemary and bay leaf—refreshing any time you want complex flavor without alcohol.

• Dominant citrus: lemon, yuzu, bergamot for freshness.
• Herbal backbone: rosemary and bay leaf add savory balance.
• Effervescent mouthfeel: sparkling texture for a cocktail-like experience.
• Pairs well with light meals, seafood, or solo relaxation sessions.

How do the adaptogens in Golden Hour affect the drinking experience?

Adaptogens and functional mushrooms are included to support a composed, focused feeling as a complement to your routine—without promising medical outcomes. They’re selected to integrate smoothly into the flavor, so you get perceived calm and a clear-headed presence alongside the beverage’s taste.

• L‑theanine: adds a mellowing effect that can soften stimulation.
• Lion’s mane: a mild, earthy note from the mushroom extract.
• Reishi: contributes subtle depth and a rounded finish.
• Formulated to not overpower the citrus-forward profile.

Is Golden Hour suitable for special diets and events?

Yes—this mocktail is crafted to be inclusive and easy to serve. Golden Hour is vegan and gluten free, and its sophisticated flavor makes it appropriate for dinners, gatherings, and solo moments when you want an elevated non‑alcoholic option.

• Vegan and gluten free for broad dietary compatibility.
• Packaged in a convenient 12-count for parties or regular enjoyment.
• Ideal for alcohol-free tables, brunches, or sunset rituals.
• No heavy sweetness—works well with food pairings.

How should I serve Golden Hour for the best experience?

Serve chilled over ice or straight from the can for effervescence and aroma. Garnish with a sprig of rosemary or a thin lemon wheel to amplify the botanical notes and create a cocktail-like presentation without alcohol.

• Chill to 38–45°F (3–7°C) for peak refreshment.
• Use a rocks glass with ice for a longer, aromatic sip.
• Garnish: rosemary, lemon wheel, or a bay leaf for visual appeal.
• Pair with light plates—salads, grilled fish, or small bites.

Who this is for: De Soi Golden Hour is made for people seeking a thoughtfully crafted non‑alcoholic beverage that feels grown‑up—those who want memorable flavor and a composed drinking experience without alcohol. It suits mindful socializers, sober-curious adults, designated drivers, and anyone who values plant-forward ingredients and elegant taste in a ready-to-serve 12-count format.

Ingredients

Water, Pear-Lemon Juice blend from concentrate, Maple Syrup, Natural Flavors, Citric Acid, Chamomile Extract, Yuzu Extract, Bergamot Extract, Rosemary Extract, Black Tea Extract, Elderflower Extract, L-theanine, Lion's Mane Extract, Reishi Mushroom Extract, Hops Extract, Bay Extract.