Davidson's Earl of Grey Green Loose-Leaf Tea, 16 oz — Organic, Bergamot-Scented

Davidson's Earl of Grey Green is a loose-leaf organic green tea scented with natural bergamot oil for a bright citrus aroma and a light, floral finish.

This 16-ounce package contains loose-leaf Earl of Grey Green from Davidson's Organics, blending a delicate green tea base with natural bergamot oil to create a crisper, less astringent version of the classic Earl Grey profile. The result is a tea that balances citrus top notes with earthy and floral undertones, suitable for hot brewing or iced preparations. Sourced and processed by Davidson's vertically integrated supply chain, the tea is USDA organic, non-GMO, and produced with sustainable farming practices.

How does Earl of Grey Green taste compared to traditional Earl Grey?

Unlike traditional black-tea-based Earl Grey, this version uses a green tea foundation, which produces a lighter body, lower oxidation-derived tannins, and a fresher vegetal character. Bergamot still provides the signature citrus aroma, but the green leaf lets floral and grassy notes come forward for a more delicate cup.

• Bright citrus top notes from natural bergamot oil
• Light, vegetal green-tea backbone with minimal astringency
• Subtle floral and earthy finish that lingers without heaviness

What are the best brewing methods to get consistent flavor?

To highlight the green tea’s nuance and bergamot’s aroma, steep at lower temperatures and for shorter durations than black teas. This prevents bitterness while preserving the citrus lift; adjust time and leaf weight to match your taste preferences.

• Water temperature: 170–185°F (75–85°C)
• Steep time: 1.5–3 minutes for a balanced cup
• Leaf amount: 1 teaspoon per 6–8 oz water; increase for fuller flavor
• Try multiple short infusions to explore evolving flavor layers

What quality and sourcing assurances does Davidson's provide?

Davidson's controls the tea’s journey from farm to package, allowing them to monitor organic farming, blending, and packing practices. The brand emphasizes USDA organic certification, non-GMO production, and responsible sourcing from small farms managed across generations.

• USDA organic certification and non-GMO ingredients
• Vertically integrated supply chain—grown, blended, packed by Davidson's
• Sustainably farmed and responsibly sourced from experienced growers

How can I use this loose leaf tea beyond a hot cup?

Earl of Grey Green works well in cold brews, iced tea recipes, and as a subtle ingredient in culinary applications. Its lighter body and citrus notes make it versatile for refreshing beverages and flavoring desserts or marinades without overpowering other ingredients.

• Cold brew: steep 8–12 hours in refrigerator for smooth, low-acid iced tea
• Iced pitcher: double leaf amount and chill immediately after a short steep
• Culinary: infuse syrups, custards, or poaching liquids for citrus-green aroma

Who is this for: Davidson's Earl of Grey Green is ideal for tea drinkers who enjoy the bergamot signature of Earl Grey but prefer a lighter, greener cup—those seeking organic sourcing, a versatile loose-leaf format for experimenting with hot or cold preparations, and a sustainably produced tea option. It suits both daily sippers and home baristas who appreciate subtle complexity without heavy tannins.

Ingredients

Organic green tea, natural oil of bergamot, and organic lavender flowers.