Crystal Beach Loganberry Syrup 1 L (33.8 oz) — Real Loganberry, Non-GMO & Gluten-Free for Cocktails & Desserts

Crystal Beach Original Loganberry Syrup is a 1-liter, non-GMO, gluten-free syrup blending raspberry and blackberry notes to add sweet-tart depth to drinks and desserts.

Built from real loganberries, this 33.8 oz bottle offers an authentic berry profile that brightens Italian sodas, cocktails, lemonades, milkshakes and dessert toppings. Free from artificial flavors and preservatives, the syrup is made for both home cooks and commercial pros who want consistent flavor, easy mixing and a long-lasting bottle for frequent use.

How will this syrup change my everyday beverages?

The concentrated loganberry syrup brings a complex sweet-and-tart berry layer to cold and hot drinks without adding fruit pulp, so it mixes smoothly. A little goes a long way — you can balance sweetness and acidity precisely for mocktails, sodas or flavored coffees.

• Add 1–2 tbsp to sparkling water for an instant Italian soda.
• Stir 1 tbsp into lemonade to deepen flavor and color.
• Blend 1–2 oz into milkshakes or smoothies for a fruity lift.

Can I use this syrup in professional recipes and high-volume settings?

Yes — the 1-liter size is designed for regular use in cafés, bars and restaurants. The syrup’s consistent viscosity and shelf stability (when refrigerated after opening per label) makes it easy for staff to measure and deliver uniform drinks and desserts.

• Pre-batch cocktail mixes with predictable sweetness.
• Top pancakes and ice cream quickly without clumping.
• Use in dispensers or pumps for fast service during busy shifts.

What makes Crystal Beach Loganberry Syrup different from other berry syrups?

Its flavor is based on loganberries, a hybrid of raspberry and blackberry, producing a layered fruity profile that’s neither one-dimensional nor overly sweet. Crystal Beach emphasizes real ingredients, avoiding artificial flavoring and preservatives for a truer fruit-forward result.

• Authentic loganberry taste—not just a generic "berry" syrup.
• Non-GMO and gluten-free formulation for broader dietary fit.
• Clear, pourable texture suitable for cocktails and drizzles.

How should I store and measure the syrup for best results?

Store unopened bottles in a cool, dry place; refrigerate after opening and use within the timeframe indicated on the label. Measure with a jigger or tablespoon for recipe accuracy; for lighter flavor, dilute with sparkling water or soda instead of adding more syrup.

• Refrigerate after opening to preserve flavor.
• Use standard spoon or jigger measures to control sweetness.
• Shake briefly before pouring if separation occurs.

Who is this for? Crystal Beach Original Loganberry Syrup suits home cooks who want a premium fruit syrup for drinks and desserts, beverage pros needing a reliable flavored syrup in a generous bottle, and anyone looking to add a distinctive raspberry-blackberry twist to menus or weekend gatherings. If you want a versatile, clean-label berry syrup that performs well in both craft and high-volume recipes, this 1-liter loganberry syrup is designed to deliver consistent flavor and easy use.