CREATION AND MAINTENANCE OF PURITY IN FOOD Eden Ume Plum Balls 300-count (2.28 oz) — concentrated ume plum & jinenjo, low-sodium p

Eden Ume Plum Balls combine concentrated ume plum and jinenjo wild mountain yam into small, easy-to-take 6 mm balls for a convenient whole-food supplement.

This compact jar contains 300 quarter-gram balls made from an ume plum concentrate and Jinenjo (wild mountain yam) designed to deliver traditional Japanese whole-food nutrition in a low-sodium, portable format. The product preserves the flavor profile and mineral content associated with ume while avoiding the heavy salt of pickled umeboshi. Each ball is intended to be swallowed with or without liquid and fits easily into daily routines, travel kits, or snack-sized portions.

How are these balls made and what do they contain?

The balls are a concentrated form of whole ume plum combined with Jinenjo wild mountain yam, crafted to retain key nutrients and minerals. Modern processing techniques are used to concentrate the fruits and roots into a small, stable bead while minimizing added sodium.

• Concentrated ume plum and Jinenjo wild mountain yam blend
• Formed into 6 mm (0.25 inch) diameter balls for easy dosing
• Low-sodium compared with traditional pickled umeboshi
• Packaged in a resealable jar for freshness

How might I use Eden Ume Plum Balls in daily life?

These balls are designed to be simple to incorporate: swallow them with water, dissolve them in warm liquid, or take them alongside meals. Their small size and stable form make them suitable for wallets, purses, or travel containers when you need a quick whole-food option.

• Swallow with water or tea when on the go
• Drop into soups or broths to dissolve flavors and nutrients
• Keep a jar at work, in a gym bag, or in travel luggage
• Use as a compact pantry item for meal prep or emergency kits

What are the sensory qualities and shelf considerations?

The balls offer a concentrated tart-umami flavor characteristic of ume with the earthy notes of Jinenjo. They are shelf-stable when kept sealed and stored in a cool, dry place; reseal the container after opening to preserve texture and flavor.

• Tart and savory ume notes with subtle yam earthiness
• Firm, compact 6 mm texture that dissolves with liquid or saliva
• Resealable packaging for freshness; store cool and dry
• Avoid exposure to heat or moisture to maintain integrity

What practical advantages do these balls offer compared to whole fruit or pickled versions?

The concentrated balls are much lower in sodium than traditional pickled umeboshi and save space compared with carrying whole fruit or jars. They provide a portable, measured way to enjoy the ume–Jinenjo combination without refrigeration or messy preparation.

• Lower sodium than pickled umeboshi plums
• Compact, pre-measured servings (0.25 g each)
• No refrigeration required; travel-friendly packaging
• Easy to layer into daily routines without prep time

Who is this for? Eden Ume Plum Balls are suited for people who want a compact, plant-based whole-food addition to their day—travelers, busy professionals, students, or anyone seeking a concentrated ume plum and Jinenjo option without high sodium or refrigeration. If you prefer small, portable servings and value traditional ingredients prepared with modern techniques, this product offers an easy-to-use format that fits into active lifestyles and pantry collections.

Ingredients

Calories (10 G), Sodium (1 Mg), Potassium (25 Mg, 1%), Total Carbohydrate (1 G), Calcium (1%), Iron (1%), Phosphorus (1%)