CrazyGoNuts Walnut Butter Spread Plain with Sea Salt - 9.25 oz Jar, Keto-Friendly Vegan, Smooth & Fluffy Texture

Crazy Go Nuts Walnut Butter Plain with Sea Salt is a simple, two-ingredient walnut spread—just California walnuts and a pinch of sea salt—offered in a 9.25 oz jar with a taster spoon.

This creamy, lightly salted walnut butter delivers the naturally rich flavor and fluffy-stir texture of freshly ground English walnuts. Made in California from the most recent crop of walnuts, the spread is labeled keto-friendly, vegan, low carb, gluten free and non‑GMO. It’s designed as a versatile pantry staple: scoop it directly, fold it into recipes, or use it as a protein-and-fat focused snack on busy days.

How does this walnut butter differ from other nut spreads?

The recipe is intentionally minimal—only walnuts and sea salt—so the taste remains pure and nut-forward rather than overly sweet or flavored. Texture is a standout: thick and smooth out of the jar, yet lightens to a fluffy consistency after stirring. Production occurs in Crazy Go Nuts’ own California facility using fresh-crop English walnuts to maintain consistent quality.

• Two-ingredient formulation: walnuts + sea salt
• Made from 100% California walnuts, newest crop
• Thick, smooth texture that becomes airy when stirred
• No colors, preservatives, corn syrup, or artificial flavors

What nutritional or diet preferences does it support?

This walnut butter suits a variety of eating styles because it provides healthy plant fats and omega-3 ALA from walnuts while remaining free from gluten and animal products. The low-carb nature and high-fat profile make it compatible with many keto and low-carb meal plans. It’s also non‑GMO and made without unnecessary additives for clean-label shoppers.

• Keto- and low-carb-friendly fat source
• Vegan and plant-based; suitable for dairy-free diets
• Gluten free and non-GMO ingredients
• Good source of ALA omega-3 from walnuts and antioxidants

How can I use this walnut spread in everyday meals?

Use it straight from the jar on toast, stirred into oatmeal, or dolloped into smoothies for a nutty creaminess and extra calories from healthy fats. It also works as a baking ingredient or savory sauce base—blend with herbs, lemon, or yogurt alternatives for dressings and dips. The included taster spoon is convenient for sampling, portioning, or stirring the jar to achieve that light, fluffy texture.

• Spread on toast, crackers, or rice cakes
• Swirl into porridge, yogurt alternatives, or smoothies
• Use as a baking ingredient or savory sauce base
• Included taster spoon for sampling and stirring

How should I store and serve the walnut butter?

Keep the jar sealed and stored in a cool, dry pantry to preserve flavor and texture; refrigeration can extend shelf life but may thicken the spread. Stir before use to blend any natural oil separation and restore the airy consistency. Use within the manufacturer’s suggested timeframe after opening for best freshness.

• Store sealed in a cool, dry place; refrigerate to extend life
• Stir to recombine oils and achieve fluffy texture
• Use included spoon for clean scooping and portion control
• Best consumed within recommended period after opening

Who is this for? Crazy Go Nuts Walnut Butter Plain with Sea Salt is aimed at shoppers who want a straightforward, high-quality nut butter without additives—people following keto or vegan diets, gluten-free eaters, fitness-minded consumers seeking healthy fats, and anyone who prefers simple, fresh‑crop ingredients. It’s also a good option for home cooks and bakers who want a neutral, walnut-forward ingredient to add depth to both sweet and savory recipes.

Ingredients

Walnuts, Sea Salt