CrazyGoNuts Organic Walnut Butter with Sea Salt — 9 oz jar, Raw, Omega-3 Rich Spread

This small-batch walnut butter combines just organic walnuts and a pinch of sea salt to create a versatile, nutrient-forward spread. Made in California from the freshest English walnuts, the finished 9 oz jar is raw, non-GMO, gluten-free, keto-friendly, and crafted for people who want a clean-tasting alternative to traditional nut butters.

What makes this walnut butter different from peanut or almond butter?

Walnut butter has a distinctive, mildly earthy flavor and a softer mouthfeel when stirred. Compared with many peanut and almond spreads, this walnut butter highlights omega-3 alpha-linolenic acid (ALA) from English walnuts and is formulated with only two ingredients for a pure taste.

• Two-ingredient recipe: organic walnuts + sea salt.
• Softer, fluffier texture after stirring—easy to spread.
• Made from California English walnuts for consistent quality.
• Raw and non-GMO: minimal processing to preserve natural flavor.

How can I use CrazyGoNuts walnut butter in everyday meals?

The mild, slightly salty profile works in sweet and savory applications alike. Use it straight from the jar, blend it into smoothies, swirled into oatmeal, or as a savory spread for toast and crackers.

• Spoon onto toast or rice cakes for a quick snack.
• Blend into smoothies or yogurt for creamy texture and nutty flavor.
• Stir into hot cereal or baking batter as a butter substitute.
• Use as a dip for apple slices or as a sauce base for savory bowls.

Is this walnut butter suitable for specific diets like keto or vegan diets?

Yes—this product is plant-based and naturally low in carbohydrates compared with many spreads, making it compatible with vegan and low-carb eating patterns. The ingredient list excludes dairy, gluten, and artificial additives, so it fits easily into many dietary preferences.

• Keto- and low-carb-friendly when used in moderation.
• Vegan and dairy-free—no animal-derived ingredients.
• Gluten-free and free of corn syrups, colors, and preservatives.
• Non-GMO and raw to keep the walnut’s natural profile intact.

How should I store and serve the walnut butter for best texture?

Because natural oils separate over time, stir the jar before each use to restore a creamy consistency. Store unopened jars in a cool, dark place; refrigerate after opening for longer freshness and a firmer texture.

• Stir thoroughly before serving to incorporate separated oils.
• Keep unopened in a pantry; refrigerate after opening to extend shelf life.
• Bring to room temperature before spreading if chilled.
• Use a clean, dry utensil to keep the jar sanitary.

Who is this for: CrazyGoNuts Organic Walnut Butter is ideal for clean-eating shoppers who prefer minimally processed foods, people following vegan or low-carb lifestyles, home bakers looking for a nuanced nut butter, and anyone wanting a heart-healthy plant-based spread without additives. If you want a two-ingredient, California-made walnut butter that’s easy to use across breakfasts, snacks, and recipes, this 9 oz jar is designed for you.

Ingredients

Organic Walnuts, Sea Salt