CRAFTY MIXOLOGIST dried edible flowers for cakes & cocktails 50g jar, ~67 assorted petals — ready-to-use, long‑lasting decoration

CRAFTY MIXOLOGIST dried edible flowers are a ready-to-use 50g assortment of gently dried, food-safe petals ideal for decorating cakes, garnishing cocktails, and finishing desserts.

These mixed dried flowers bring colourful, natural detail to baked goods, beverages and plated desserts without the extra prep of fresh blooms. Each jar holds roughly 67 pieces in assorted sizes and varieties chosen for visual appeal and ease of use. The petals are dried to extend shelf life while retaining shape and hue, so you can keep them on hand for special occasions, menus, or everyday creative touches.

How do these flowers improve cake decoration?

Dried petals offer instant polish to cakes and cupcakes, adding texture, contrast and a handcrafted look without wilting or messy moisture. Because they’re lightweight and stable, you can place them directly on frostings, fondants and glazes to build layered floral designs.

• Use straight from the jar — no refrigeration needed.
• Suitable for sprinkling over buttercream, royal icing and ganache.
• Mix sizes for depth: small flakes for edges, larger blossoms as focal points.

Can I use these flowers to garnish cocktails and drinks?

Yes — the petals make elegant, low-prep garnishes for cocktails, mocktails and iced teas. They’re ideal for floating on the surface, embedding in edible ice cubes, or topping foam-based drinks for a photogenic finish.

• Add a few petals to ice trays to create decorative ice cubes.
• Float larger blooms on low-ABV or nonalcoholic beverages for visual impact.
• Combine with citrus twists or herbs for layered aroma and appearance.

What should I know about storage and shelf life?

Dried edible flowers are designed for long-term storage when kept dry and away from light. Properly sealed and stored in a cool, dark cupboard they maintain color and shape for months, making them a convenient pantry staple for bakers and bartenders.

• Store in an airtight container away from heat and direct sunlight.
• Avoid humid environments to prevent rehydration or clumping.
• Label with purchase date and use within recommended timeline for best color.

How can I use the mix beyond cakes and cocktails?

These petals are versatile across sweet and savory dishes: sprinkle them over salads, infuse them into teas, press them for craft projects, or arrange them on cheese boards for a colourful finish. Their dried format lets you experiment with presentation without added moisture.

• Stir a pinch into loose-leaf tea blends or cold-brew infusions.
• Scatter on charcuterie or dessert plates for a boutique look.
• Use as accents in edible gift packaging or pressed-flower decorations.

Who is this for? Bakers, home entertainers, cocktail creators and small food businesses who want an easy, long-lasting way to add natural colour and detail to dishes and drinks will appreciate this 50g jar. It’s practical for wedding cake decorators, café pastry chefs, mixologists styling signature drinks, or anyone who enjoys elevating everyday food presentation with minimal effort. The dried format keeps a ready supply of floral accents on hand for last-minute creativity and consistent results.