Confect Pink Mini Rose & Silver Heart Sprinkles — 5 oz Handcrafted Vegan Bake-Stable Blend for Cakes

Confect Pink Mini Roses I Silver Hearts & Vermicelli and White Pearls are a handcrafted 5 oz jar of vegan, gluten-free decorative sprinkles designed to add elegant, celebration-ready detail to cakes, cupcakes, cookies and more.

These artisanal sprinkles mix petite fondant-style pink roses with shiny silver heart dragees, vermicelli strands and white pearl dragees — all made from pure cane sugar and crafted by hand. The blend is bake-stable and soft to chew, offering visual impact without compromising texture. Packaged in a reusable jar, this 5 oz assortment is intended for anniversaries, weddings, and any dessert that needs a polished, romantic finish.

What exactly is in this Confect sprinkles mix?

The mix combines multiple decorative pieces to create an elegant, layered look: tiny pink sugar roses, metallic silver heart dragees, thin vermicelli strands, and small white pearl dragees. Each component is made primarily from pure cane sugar and other food-safe ingredients appropriate for vegan and allergen-conscious baking.

• Petite pink mini rose sugar decorations for floral accents
• Silver heart dragees for metallic highlights and shape contrast
• Vermicelli strands for texture and color fill
• White pearl dragees for classic, refined sparkle

How do these sprinkles perform when baked or used on frostings?

Confect sprinkles are formulated to be bake-stable and hold their shape when added to cakes, cupcakes and cookies that go into the oven. They also sit beautifully on buttercream, ganache, whipped cream and fondant without dissolving instantly, providing decorative longevity on display desserts.

• Bake-stable composition suitable for oven temperatures used in standard cake recipes
• Adheres well to various frostings: buttercream, ganache, fondant, whipped cream
• Retains shape and color on displayed desserts for event presentation

Are these sprinkles suitable for people with common food allergies or dietary preferences?

Yes — this Confect product is crafted to meet several dietary restrictions. The ingredients are vegan and specifically free from gluten, dairy, nuts and soy, making them a versatile choice for many guests and bakers who are avoiding common allergens.

• Vegan-friendly formulation with no animal-derived ingredients
• Gluten-free, dairy-free, nut-free and soy-free to reduce cross-allergen concerns
• Handmade in small batches for tighter quality control

How should I store and use the sprinkles for best results?

Keep the jar sealed and stored in a cool, dry place away from direct sunlight to preserve color and texture. When applying, add sprinkles just after frosting or glazing so they adhere without sliding off; for oven-baked decoration, press gently into batter or dough before baking.

• Store sealed in a cool, dry pantry to maintain crunch and color
• Apply to freshly frosted or glazed desserts for best adhesion
• Press lightly into batter or dough if using before baking

Who is this for? Bakers, cake decorators and home cooks looking for a romantic, upscale sprinkle blend will appreciate this Confect assortment. It’s tailored for anniversary cakes, wedding cupcakes, bridal showers and any dessert where delicate floral shapes and metallic accents elevate presentation. Because it’s vegan and free from major allergens, it also fits into celebrations where guests have specific dietary needs. The reusable jar and handcrafted pieces make it equally attractive for small-batch bakers, boutique bakeries and home entertainers seeking easy, polished décor solutions.

Ingredients

Sugar Corn Starch, Gum Acacia, Mica Based Pearlescent Pigment, Titanium Dioxide , Caramel , Caramine,Iron Oxide, Grape Skin Extract, Beet Powder, Carolena ,Spirulina Extract