Coffee Bean & Tea Leaf White Chocolate Drink Mix Powder, 22oz Tin — Creamy Latte & Hot Cocoa

The Coffee Bean & Tea Leaf White Chocolate Drink Mix is a 22oz powdered creamer that delivers creamy, sweet white-chocolate flavor for coffee, lattes, hot cocoa, iced drinks, and blended beverages.

Packaged in an elegant 22-ounce tin, this powder blend is designed to dissolve easily into hot or cold liquids so you can create café-style white chocolate drinks at home without syrups or complicated prep. Developed by The Coffee Bean & Tea Leaf — a Southern California roaster since 1963 — the mix brings a dessert-like sweetness and smooth texture to coffees, milk-based drinks, and recipes that call for a white chocolate touch.

How should I use this powder to make a creamy white chocolate latte?

For a classic hot latte, stir the mix into steamed milk until fully dissolved, then add a shot of espresso or strong brewed coffee. For iced or blended drinks, dissolve the powder in a small amount of warm water or milk first to avoid grittiness, then add cold milk, ice, and coffee as desired.

• Hot latte: 2–3 tbsp mix + 8–10 oz steamed milk + espresso shot
• Iced drink: pre-dissolve 2 tbsp in 1–2 tbsp warm liquid, add ice and 8 oz cold milk
• Blended: dissolve mix, blend with 1 cup milk and 1 cup ice for a frappé
• Hot cocoa substitute: 3 tbsp mix + 8 oz hot milk, whisk until smooth

What makes this white chocolate mix different from syrups or creamers?

This powdered blend is formulated to provide creamy texture and concentrated white chocolate flavor without the need for liquid syrups, which can add extra sweetness and require pumps. The powder stores in the tin and offers portion control, less mess, and flexibility for hot, iced, or blended preparations.

• Powdered format: longer shelf stability after opening when stored dry
• No pump required: easy scooping and measuring for consistent flavor
• Works with milk, plant-based milks, or water for varied textures
• Packaged in a resealable tin for tidy storage and gifting

Can I use this mix in baking or other recipes?

Yes — the white chocolate powder can be added to batters, frostings, and dessert sauces to introduce white chocolate taste and a creamier mouthfeel. Use it in moderation and adjust sweetener levels, as the mix already contains sweet components designed for beverages.

• Add 1–3 tablespoons to cookie or pancake batter for flavor boost
• Stir into frosting for white-chocolate notes without melting solid chips
• Create dessert sauces by dissolving in warm cream or milk
• Fold into smoothies for an indulgent sweet base

How should I store the tin to keep the mix fresh?

Keep the 22oz tin sealed and stored in a cool, dry place away from direct sunlight and humidity. Use a dry spoon when scooping to prevent clumping and to maintain the powder's texture and flavor for best results.

• Reseal tin after each use to limit moisture exposure
• Store in pantry or cabinet at room temperature
• Avoid storing near the stove or dishwasher steam
• If clumping occurs, sift or break up gently before measuring

Who is this for: This Coffee Bean & Tea Leaf white chocolate mix suits home baristas, coffee lovers who want quick café-style white chocolate drinks, and bakers looking for an easy way to add white chocolate flavor without melting bars. It's also a thoughtful gift for anyone who enjoys creamy, sweet coffee beverages and the convenience of a shelf-stable powdered blend.

Ingredients

Ingredients on package