COCO POP SNAX Coco Lite Original Popped Rice Cakes 4-Pack — Light, Air-Popped, Sugar-Free Crisps

COCO POP SNAX Coco Lite Original are light, air-popped rice cakes made from simple ingredients for a crunchy, low-calorie snack.

These multigrain rice crisps deliver a satisfyingly airy crunch without frying, added sugar, or preservatives. Each pack contains four 2.6 oz (75 g) units made in the USA from a short ingredient list—wheat flour, rice flour, water and sea salt—making them a convenient base for snacks, appetizers and light meals. With only about 16 calories per piece and no fat or cholesterol, Coco Lite Original is designed for people who want a neutral, versatile crisp that pairs with sweet or savory toppings.

What makes these rice cakes different from regular chips or crackers?

Coco Lite Original rice cakes are produced by air-popping rather than frying, which keeps them exceptionally light while preserving crunch. They are also free of added sugars, preservatives and trans fats, creating a cleaner label than many snack alternatives. Their neutral, slightly salty profile makes them adaptable for many flavor combinations.

• Air-popped process for an airy texture
• Only four ingredients: wheat flour, rice flour, water, sea salt
• No added sugar, no preservatives, fat-free and sugar-free
• About 16 calories per piece—suitable for low-calorie snacking

How can I use Coco Lite Original in everyday meals and snacks?

Coco Lite Original works as a quick, ready-to-eat snack straight from the bag or as a canvas for toppings and spreads. They’re sturdy enough for open-faced sandwiches and hors d'oeuvres yet light enough to complement charcuterie or dessert plates. Use them at home, at the office, or as part of picnic and party setups.

• Top with nut butter, jam, or cream cheese for breakfast or snacks
• Create mini pizzas or open-faced sandwiches with vegetables and proteins
• Pair with dips like hummus, guacamole, or yogurt-based spreads
• Include on charcuterie boards or as a gluten-containing crunchy element

Are these rice cakes suitable for special diets or simple living?

While not gluten-free because they include wheat flour, Coco Lite Original fits many other dietary preferences: they’re vegan, non-GMO, sugar-free and fat-free. Their short ingredient list and absence of preservatives make them a straightforward choice for people focused on minimal processing and clean-label foods. Check ingredients if you require gluten-free options.

• Vegan-friendly and non-GMO ingredients
• No added sugars and no fat or cholesterol
• Not gluten-free due to wheat flour
• Made in the USA in small, resealable units

How should I store and serve the rice cakes to keep them crisp?

Store Coco Lite Original in a cool, dry place and keep packages sealed to maintain their crisp texture. Once opened, use a resealable bag or airtight container to preserve crunch for several days. Serve at room temperature for the best texture and pair with moist toppings sparingly to avoid sogginess.

• Keep in a cool, dry cupboard away from humidity
• Reseal opened packs or transfer to an airtight container
• Top just before serving to prevent softening
• Ideal for on-the-go snacking and assembled plates

Who is this for: Coco Lite Original is aimed at shoppers who want a light, versatile snack with a clean ingredient panel—people looking for low-calorie, vegan crisps to replace bread, chips or crackers in snacks and light meals. It’s well-suited to busy professionals, students, party hosts building finger-food platters, and anyone seeking a neutral, crispy base for both sweet and savory toppings.

Ingredients

Wheat Flour, Rice Flour, Water, Sea Salt