Cloverdale Summer Sausage 28 oz Large Tangy Hardwood-Smoked — Gluten-Free, No Added MSG

Cloverdale Summer Sausage 28 oz is a fully cooked, hardwood-smoked pork and beef summer sausage with a tangy original flavor, ready-sliced for charcuterie, sandwiches, and on-the-go snacking.

This large-format summer sausage from Cloverdale combines pork, beef, and a signature blend of spices, delivered fully cooked and naturally hardwood-smoked for a classic tangy profile. Shelf-stable until opened and free from added MSG and gluten, the 28-ounce log is designed to serve gatherings, stock a fridge for weeknight sandwiches, or provide protein-rich snacks for travel and tailgates.

How is this summer sausage best used at parties and gatherings?

The 28-ounce size is ideal for entertaining because it yields multiple servings and slices cleanly for platters. Its tangy seasoning complements cheeses, crackers, pickles, and spreads to build a varied charcuterie board without extra prep.

• Contains roughly 14 servings—good for medium-sized gatherings.
• Fully cooked and shelf-stable until opened for easy transport.
• Pairs with cheeses, olives, mustard, and artisan crackers.

What makes this product convenient for everyday meals and snacks?

Because it’s precooked and holds its flavor at room temperature, you can slice it directly into sandwiches or grab a few pieces for a protein-rich snack. The long log format stores well in the refrigerator after opening and slices to portion sizes that suit lunches or quick bites.

• Ten grams of protein per serving for satisfying snacks.
• Easy to portion for sandwiches, salads, or snack boxes.
• Refrigerate after opening to maintain freshness.

Are there dietary considerations or label features I should know?

Cloverdale’s summer sausage is labeled gluten-free and contains no added monosodium glutamate (MSG), making it a straightforward option for many dietary preferences. Always check the nutrition facts and ingredient list if you have specific allergies or dietary restrictions.

• Gluten-free formulation—suitable for gluten-sensitive eaters.
• No added MSG—flavor comes from spices and natural smoking.
• Fully cooked—no additional cooking required before serving.

How long does the sausage last once opened, and how should I store it?

Keep the sausage refrigerated after opening and use it within the timeframe shown on the packaging for best quality. Unopened, the product remains shelf-stable; once cut, wrap it tightly or store in an airtight container to retain moisture and flavor.

• Unopened: shelf-stable—store in a cool, dry place.
• Opened: refrigerate and consume within the package’s recommended days.
• Wrap or seal tightly to prevent drying and odor absorption.

Who is this for: Cloverdale Summer Sausage 28 oz suits hosts and home cooks who want a ready-to-serve, smoky-tangy meat for entertaining, families seeking high-protein sandwich filling, and anyone needing a convenient, gluten-free snack option without added MSG. It’s especially useful for people planning charcuterie boards, tailgating, or bulk meal prep.

Ingredients

Beef, Pork, Pork Hearts, Salt, contains 2% or less of Corn Syrup, Water, Dextrose, Flavorings, Whole Mustard Seed, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite.