Clear Source Chrysanthemum Flower Tea — Organic Whole Blooms, USDA-Certified & Lab-Tested

Clear Source Organic Chrysanthemum Flower (Ju Hua) is a USDA-certified organic, lab-tested dried floral herb crafted for brewing floral herbal teas, decoctions, and traditional East Asian preparations.

These whole Chrysanthemum morifolium blooms are harvested in Shandong province, hand-picked and sun-dried to preserve delicate aroma, color, and texture. Each batch is independently tested for pesticides, sulfur, and heavy metals, and is traceable to trusted farms. Use the petals and whole flowers for steeping hot or cold teas, simmering in broths, or blending with other botanicals like goji berries and chrysanthemum leaves for layered flavor.

How do I prepare Clear Source Chrysanthemum flowers for tea?

Preparing a simple chrysanthemum infusion is quick and flexible: rinse briefly, steep 3–6 whole dried flowers in 8–10 oz (240–300 ml) of hot water for 3–7 minutes depending on desired strength. For a stronger decoction, simmer the flowers gently for 10–20 minutes and strain before serving.

• Rinse: quick cold rinse to remove dust.
• Steep: 3–7 minutes with water just off boiling.
• Decoction: simmer 10–20 minutes for fuller body.
• Blend: add goji or honey after steeping for sweetness.

What culinary and herbal uses work best with these dried flowers?

Clear Source chrysanthemum blooms are versatile in both kitchen and herbal practice. Use them to infuse clear broths, porridge, or cold beverages, or pair with other botanicals for multi-flavor tisanes. Their mild floral profile complements sweeteners, citrus, and mild herbs without overpowering dishes.

• Teas: hot or iced floral infusions.
• Soups/porridge: add near end of cooking for aroma.
• Blends: combine with goji berries or green tea.
• Garnish: whole flower as edible decoration.

How does Clear Source ensure quality and safety?

Each lot of Clear Source Chrysanthemum flowers is traceable to specific farms in Shandong and undergoes independent lab testing for pesticides, sulfur residues, and heavy metals. The careful hand-picking and sun-drying process preserves sensory qualities while maintaining transparent sourcing so you can evaluate purity and consistency.

• USDA Organic certification.
• Independent lab testing for contaminants.
• Traceability to supplying farms in Shandong.
• Hand-harvested and sun-dried processing.

Are there any use or storage tips I should follow?

These dried chrysanthemum flowers are not ready-to-eat — always steep or simmer before consuming. Store them in a cool, dry place away from direct sunlight in an airtight container to preserve aroma and color for up to a year.

• Always steep or simmer before use.
• Store airtight, cool, and dry.
• Keep away from strong odors and moisture.
• Use within 12 months for best flavor.

Who is this for: Clear Source Organic Chrysanthemum Flower is made for tea lovers, herbal practitioners, culinary creators, and anyone exploring traditional East Asian botanicals. It suits home brewers wanting organic, traceable ingredients, chefs adding floral notes to dishes, and wellness enthusiasts seeking versatile, lab-tested dried flowers to incorporate into daily rituals.

Ingredients

Organic Chrysanthemum Flower