CLEAR CREEK Green Lentils 4 lb Pack — Non-Irradiated, Project Non-GMO, Kosher

CLEAR CREEK Green Lentils are whole, sproutable North American lentils sold in a 4 lb pack that are Project Non-GMO Verified, non-irradiated, certified kosher, and ready for cooking or sprouting.

Bright green-brown lentils from CLEAR CREEK provide a versatile pantry staple: fast-cooking pulses with a firm texture that hold shape in salads, soups, and side dishes. This 4 lb bag is packaged in a HACCP-certified facility and labeled with a three-year Best By guideline, though properly stored dry lentils can remain usable for many years. Because these lentils are non-irradiated and viable for sprouting, they work both as a cooking ingredient and as a seed for fresh homegrown sprouts.

How quickly do these lentils cook and what dishes suit them?

Green lentils from CLEAR CREEK typically cook in 25–35 minutes without soaking, keeping a slightly firm texture that stands up in mixed dishes. They are ideal for recipes that benefit from distinct lentil shapes rather than a puree.

• Ready in under 40 minutes—suitable for weeknight meals.
• Great for grain bowls, hearty salads, stews, and lentil pilafs.
• Maintains shape for layered dishes like stuffed vegetables.
• Works well with Mediterranean and Indian spice profiles.

Can I sprout these lentils and how do I do it safely?

Yes — these non-irradiated CLEAR CREEK lentils will sprout when treated as seeds. Rinse thoroughly, soak for 8–12 hours, then drain and rinse twice daily until small green shoots appear, usually within 2–4 days.

• Use a clean jar or sprouter and sterile water to rinse.
• Keep sprouting away from direct sunlight for best texture.
• Harvest when shoots are the length you prefer; refrigerate promptly.
• Discard any batches with off-odors or sliminess to be safe.

What quality and safety certifications does CLEAR CREEK provide?

This product carries Project Non-GMO Verified status and is certified kosher, vegan, and processed without irradiation in a HACCP-certified facility. Those labels reflect sourcing and handling standards rather than guarantees about specific recipes or health outcomes.

• Project Non-GMO Verified for seed/source transparency.
• Certified Kosher and suitable for vegan diets.
• Non-irradiated—appropriate for sprouting and whole-food uses.
• Packaged under HACCP food-safety systems for handling control.

How should I store these lentils to maximize shelf life?

Keep lentils in a cool, dry, dark place in an airtight container to preserve flavor and viability. While the package shows a three-year Best By date per food safety guidelines, properly stored lentils can remain usable much longer.

• Transfer to sealed glass, metal, or BPA-free plastic containers.
• Store away from heat sources and humidity.
• Label with purchase or opened date for rotation.
• Inspect for pests or off-odors before use.

Who is this for? CLEAR CREEK Green Lentils are suited to home cooks, meal preppers, vegans, and anyone seeking non-GMO, sproutable pulses in bulk. They benefit people who want a pantry-friendly protein alternative that cooks quickly, supports plant-based meals, or doubles as seed stock for fresh sprouts. Choose this 4 lb bag if you want reliable quality from North American growers, clear labeling, and the flexibility to cook or sprout according to your needs.

Ingredients

North American Grown Green Lentils