Christopher Bean Coffee Butter Pecan Decaf Ground Coffee, 10 oz — 100% Arabica Medium Roast, Kosher

Christopher Bean Butter Pecan Decaf Ground Coffee is a kosher-certified, 100% Arabica medium-roast decaffeinated ground blend flavored with non-GMO butter pecan for a creamy, dessert-like cup without added sugar or fats.

Enjoy a flavored decaf coffee designed for those who want a comforting, nutty-sweet profile in the evening or any time they prefer less caffeine. This 10-ounce bag of ground coffee is crafted from medium-roasted Arabica beans and finished with non-GMO butter pecan flavoring. The blend is sealed for freshness, contains no added sugars or fats, and carries kosher certification for dietary observance.

How does this decaf butter pecan coffee taste and smell?

The aroma opens with warm, roasted nuts and a subtle buttery sweetness while the cup delivers medium-roast body and a smooth finish. Flavored without added sugars, the butter pecan note is noticeable but balanced against the coffee’s natural Arabica acidity.

• Primary flavor: butter pecan — nutty, slightly sweet, and creamy.
• Roast level: medium — moderate body and approachable acidity.
• Aroma: warm roasted nuts and light buttery accents.
• Mouthfeel: smooth, not oily, with a clean finish.

Is this coffee really decaffeinated and how is it useful at home?

This product is sold as decaf ground coffee, formulated for people wanting reduced caffeine while keeping the taste of a flavored brew. It's suitable for evening drinking, occasions sensitive to caffeine, or those who prefer multiple cups without the stimulant effect.

• Form: pre-ground drip/universal grind optimized for drip brewers and pour-over.
• Use: ideal for late-day sipping or low-caffeine routines.
• Storage: resealable packaging to preserve aroma and flavor.
• Preparation: brews well in standard drip machines, pour-over cones, and single-serve filters.

What dietary and ingredient details should I know?

Christopher Bean’s butter pecan decaf contains no added sugars or fats and uses non-GMO flavorings to achieve the buttery-nutty profile. It’s made from 100% Arabica beans and is labeled kosher; however, consumers with specific allergies should consult the packaging for full ingredient and allergen statements.

• Beans: 100% Arabica, medium roast.
• Flavoring: non-GMO butter pecan extracts, no added sugar or fats.
• Certifications: kosher-certified.
• Bag size: 10-ounce sealed package for freshness retention.

How should I store and brew it to get the best flavor?

Keep the sealed bag in a cool, dry place away from direct sunlight; once opened, reseal the pouch to limit air exposure. For best results, use filtered water, a 1:15–1:17 coffee-to-water ratio, and brew within two weeks after opening to preserve the flavor notes.

• Storage tip: reseal bag or transfer to an airtight container.
• Brew ratio: about 1 gram coffee per 15–17 grams water (or 1:15–1:17).
• Ideal brewers: drip coffee maker, pour-over, or cone filters.
• Freshness window: consume within two weeks of opening for peak aroma.

Who is this for: This coffee suits anyone seeking a flavorful decaf option—those who enjoy dessert-style notes without added sugar, people observing kosher diets, or drinkers who prefer 100% Arabica medium roasts. It’s also a practical choice for households that want an accessible ground coffee for drip brewers, offering a convenient, flavored alternative to whole-bean blends.