Chicken of the Sea Alaskan Pink Salmon Packets, 2.5 oz x12 — Low-Sodium, Skinless & Boneless, MSC-Certified

Ready-to-eat, wild-caught Alaskan pink salmon in single-serve low-sodium packets—skinless, boneless, andpacked for convenience.

These Chicken of the Sea salmon packets contain MSC-certified Alaskan pink salmon preserved in spring water and formulated for lower sodium. Each 2.5 oz pouch arrives shelf-stable and requires no draining, making it a practical pantry staple for quick meals, portable snacks, and recipe building. The box includes 12 individual servings so you can stock up for lunches, travel, or meal prep while prioritizing sustainable sourcing.

How does this salmon fit into a low-sodium diet?

Each serving is designed with reduced sodium in mind, offering a milder salt profile compared with many canned seafood options. That helps you enjoy seafood flavor while keeping daily sodium intake more manageable. Use the packets to replace higher-sodium proteins in salads, sandwiches, and grain bowls.

• Approximately 140 mg sodium per serving.
• Single-serve control for portion and sodium tracking.
• No added sauces that can spike sodium levels.
• Easy to combine with fresh, low-sodium ingredients.

What makes this salmon a convenient pantry choice?

Packets are lightweight, shelf-stable, and ready to eat straight from the pouch—no draining, mixing, or reheating required. Their compact format fits lunchboxes, backpacks, and small kitchen spaces, so you can grab protein quickly whether you’re at home, work, or on the go. The resealable or single-use pouch design minimizes mess and simplifies clean-up.

• 2.5 oz single-serve pouches require no draining.
• Box of 12 pouches for pantry stocking and meal planning.
• Portable packaging ideal for lunches, hikes, and travel.
• Easy tear-open format for immediate use.

Is this product sustainably sourced and how is it certified?

The salmon comes from wild Alaskan fisheries with Marine Stewardship Council (MSC) certification, signaling adherence to recognized sustainable fishing practices. Choosing MSC-certified seafood supports more responsible harvest methods and traceability across the supply chain. This helps reduce ecological impact compared with unverified sources.

• 100% wild-caught Alaskan pink salmon.
• Marine Stewardship Council (MSC) certified for sustainable practices.
• Traceable sourcing from regulated Alaskan fisheries.
• Skinless and boneless for immediate culinary use.

How can I use these packets in everyday meals?

The neutral spring-water packing makes these pouches versatile across many recipes: toss onto a green salad, combine with cooked grains for a quick bowl, or mix with breadcrumbs and seasonings to make salmon cakes. Because they’re already deboned and skinless, prep time is reduced and the salmon integrates smoothly into both cold and warm dishes.

• Top salads or blend into dressings for added protein.
• Fold into sandwiches, wraps, and grain bowls.
• Form into patties for salmon cakes or fritters.
• Mix with avocado or yogurt for quick spreads and dips.

Who is this for: These 2.5 oz Chicken of the Sea Alaskan pink salmon packets suit anyone seeking a convenient, lower-sodium seafood option—busy professionals, outdoor enthusiasts, students, and home cooks who want quick, protein-rich additions to meals. They’re also a good match for people following keto, paleo, Mediterranean-style, or other balanced diets that prioritize lean protein and omega-3s, and for shoppers who prefer seafood with verified sustainable sourcing.

Ingredients

Pink Salmon, Water, Vegetable Broth, Salt