Chefmaster Gold Liqua-Gel Food Coloring — 10.5 oz Professional-Grade Gold Gel, Fade‑Resistant Precision Dispensing

If you want a dependable gold shade that blends evenly into frostings, fondants, and other edible media without thinning or altering texture, this 10.5 oz Chefmaster Liqua-Gel provides a potent, easy-to-use solution. Made in the USA with baker-focused formulation, the gel is kosher, vegan-friendly, gluten-free, and designed for both hobbyists and professional decorators who need consistent, true-to-shade color.

How will this gel color affect my icing or fondant?

The Liqua-Gel is highly concentrated so a few drops tint large batches without adding extra liquid. It blends smoothly into buttercream, royal icing, fondant, and candy melts while preserving consistency and mouthfeel.

• Concentrated formula: color impact with minimal quantity
• No water added: maintains icing stiffness and fondant elasticity
• Mixes evenly to avoid streaks when kneaded or whipped

Can I mix this gold with other colors to create custom shades?

Yes — Chefmaster Liqua-Gels are formulated for predictable mixing, enabling you to produce warm or antique gold tones by blending with browns, yellows, or metallics. Start with small increments to build the hue gradually.

• Combine with amber or brown to deepen the tone
• Add small amounts of white or pearl for softer, pastel golds
• Layer gradually to avoid oversaturating the batch

Is this safe for a wide range of uses and dietary needs?

Chefmaster Gold Liqua-Gel is made for edible use and is free from gluten, certified kosher, vegan-friendly, and halal-compliant. It’s crafted to tint food without changing flavor, making it suitable for many baking, candy, and dessert applications.

• Certified kosher and suitable for vegan diets
• Gluten-free formulation for allergy-sensitive baking
• Designed to retain original taste and texture of recipes

How easy is the bottle to use and store?

The 10.5 oz squeeze bottle features a flip-top cap and a no-drip dispenser that helps control droplet size, reducing waste and mess. The packaging is sized for frequent use in busy kitchens while staying stable on prep counters or in ingredient bins.

• Flip-top, no-drip nozzle for precision dosing
• Larger 10.5 oz volume reduces refill frequency
• Made and quality-controlled in Fullerton, California

Who is this for? Bakers, cake decorators, pastry chefs, and home cooks who need a dependable, professional-grade gold gel color will value this product. It’s especially useful for those producing high-volume decorated cakes, specialty desserts, edible crafts, and confectionery finishes where consistent color, minimal added moisture, and dietary-friendly ingredients are important.

Ingredients

WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, FD&C YELLOW 5 (E102), GRANULATED SUGAR, MODIFIED FOOD STARCH, FD&C YELLOW 6 (E110), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CARRAGEENAN AND XANTHAN GUMS, CITRIC ACID, FD&C BLUE 1 (E133)