Burlap & Barrel Black Lime & Chili Salt — 3.0 oz Glass Jar, Tangy Citrus & Mild Heat Finishing Seasoning

Burlap & Barrel Black Lime & Chili Salt is a handcrafted seasoning salt combining tangy dried black lime, warm chili, and sea salt to brighten seafood, salads, and grilled dishes. Burlap & Barrel created this 3.0 oz glass jar blend to deliver layered savory, tart, and mildly spicy notes without additives or fillers. Sourced single-origin from partner farms and small-scale producers, the salt is non-GMO, non-irradiated, and free of anti-caking agents, giving you an authentic, high-impact finishing seasoning that preserves the bright citrusy character of black lime while adding a gentle chili warmth.

What flavor profile does this seasoning bring to a dish?

The blend balances concentrated dried black lime—earthy and tangy—with a mellow chili heat and clean sea salt. It lifts fatty or oily foods, cuts through richness, and adds a citrusy backbone without the wetness of fresh lime.

• Tangy, slightly fermented citrus from black lime for bright acidity
• Mild chili warmth that complements rather than overwhelms
• Sea salt base that seasons evenly and enhances other ingredients
• Natural texture that adds subtle crunch and visual appeal

How should I use Black Lime & Chili Salt in my cooking?

Use it as a finishing salt or light rub—sprinkle over grilled seafood, roasted vegetables, or avocado toast just before serving. A little goes a long way: start with a pinch and adjust to taste.

• Finish grilled shrimp, fish, or scallops for bright citrus notes
• Season salads, grain bowls, and roasted vegetables for added depth
• Use as a rim salt for cocktails or on avocado toast and eggs
• Rub lightly on chicken or pork before grilling for subtle heat

What makes this spice blend different from ordinary seasoned salts?

Unlike mass-produced mixes, this product emphasizes single-origin ingredients and minimal processing. The company partners directly with small farms to preserve flavor integrity, and the jar contains no fillers, colorings, or anti-caking chemicals.

• Single-origin sourcing for clear, distinctive flavor
• No additives: non-irradiated, non-GMO, and additive-free
• Hand-harvested and naturally dried components for freshness
• Packaged in a reusable glass jar to protect aroma and texture

How much should I expect to get from a 3.0 oz jar?

A 3.0 oz jar provides many uses as a finishing salt because it's meant to be used sparingly. Depending on how often you finish dishes, a single jar can last several weeks to months in a home kitchen.

• Ideal portion for regular home use without rapid staleness
• Glass jar preserves fragrance and flavor between uses
• Concentrated flavor means fewer grams needed per dish
• Reusable jar reduces waste and doubles as countertop storage

Who is this for? Home cooks, food lovers, and professional chefs looking for a vibrant, small-batch finishing salt will appreciate Burlap & Barrel Black Lime & Chili Salt. It’s well suited to people who favor clean labels and single-origin sourcing, those who want a compact jar to elevate seafood, salads, grills, and cocktails, and anyone who prefers layered citrus and mild heat over sugary or synthetic spice blends.

Ingredients

Lime & Chili

FAQ

Q: Is this seasoning blend gluten-free?

A: Yes—Burlap & Barrel Black Lime & Chili Salt contains no gluten ingredients and is made without fillers or additives.

Q: Can I use it while grilling without burning the flavors?

A: Yes—apply it as a light rub before grilling or as a finishing sprinkle after cooking to preserve brightness.