Bunkell Mushroom Coffee Instant Blend — 60 Servings, 6 Adaptogenic Mushrooms, MCT & Coconut Milk

Bunkell Mushroom Coffee is an instant coffee blend that combines real coffee with six finely ground functional mushrooms for a smoother, lower-jitter cup that supports daily focus and wellbeing.

This instant powder mixes classic instant coffee with Lion's Mane, Reishi, Cordyceps, Shiitake, King Trumpet and Turkey Tail plus MCT oil and coconut milk powder. It’s formulated to be an easy, scoop-and-stir alternative to plain coffee: you get coffee flavor with added mushroom-derived nutrients and prebiotic fiber in each serving. The product comes in a 60-serving container and is positioned as a convenient everyday option for people who want a different coffee experience without changing their routine.

How does this mushroom coffee differ from regular instant coffee?

Unlike standard instant coffee, this blend includes six mushroom varieties and plant-based MCT and milk powders to change texture and taste. The mushrooms are dried and finely ground so they dissolve into water, giving a fuller mouthfeel and additional nutritional compounds commonly found in fungi.

• Contains Lion's Mane, Reishi, Cordyceps, Shiitake, King Trumpet, Turkey Tail
• Includes MCT oil powder and coconut milk powder for creaminess
• Instant format: 1 tsp (6 g) per 8–10 fl. oz, hot or iced

Will it still give me energy and help me focus?

Yes — it combines instant coffee caffeine with mushroom components that are traditionally used to support mental clarity and sustained energy. Users often describe a smoother rise in alertness with fewer of the sharp peaks and drops associated with high-caffeine drinks.

• Instant coffee provides familiar caffeine lift
• Lion's Mane is included for cognitive support associations
• Formulated to reduce common jitters and abrupt crashes

Is Bunkell Mushroom Coffee good for digestion and immune support?

The six-mushroom blend offers natural fibers and prebiotic elements that may help nourish gut microbes, while mushroom compounds bring antioxidant polyphenols. These properties support general digestive comfort and a nutrient profile that complements a balanced diet and lifestyle.

• Turkey Tail and shiitake contribute prebiotics and fiber
• Polyphenols from coffee and mushrooms act as antioxidants
• Designed to integrate with probiotics and gut-focused diets

How do I prepare it and what serving options are best?

Preparation is fast: scoop 1 teaspoon (about 6 g) into 8–10 fl. oz of hot water or milk, stir, and enjoy. It also blends well with iced water or milk; add sweetener or more creamer to taste, and use a blender for frothier results.

• Hot: stir into hot water or milk for a creamy cup
• Iced: dissolve in a little hot water first, then add ice
• Customize with sweeteners, plant milk, or a frother for lattes

Who is this for? Bunkell Mushroom Coffee is aimed at coffee drinkers who want an easy, daily beverage that delivers familiar caffeine alongside functional mushrooms. It suits people seeking a smoother energy profile, those interested in mushroom-derived prebiotics and antioxidants, vegetarians, and anyone wanting a quick, scoop-and-stir option for mornings, work breaks, or travel. It’s not a medical treatment — rather, a pantry-ready coffee alternative for everyday lifestyle support.

Ingredients

Lion's Mane, Reishi, Cordyceps