Brodo Organic Mushroom Vegan Broth 6-Pack (6 x 8.3 oz) — Shiitake, Low-Calorie, Keto & Gluten-Free

Brodo Organic Mushroom Vegan Broth is a ready-to-drink, shiitake-based savory broth made from organic vegetables and herbs for sipping or cooking.

This six-pack of 8.3-ounce ready-to-sip pouches brings concentrated mushroom flavor without artificial preservatives. Crafted from organic shiitake mushrooms, dried kelp, and simple vegetables, the broth is designed to be low-calorie and allergen-friendly—compatible with gluten-free, dairy-free, soy-free, keto and vegan routines. It functions as a warm beverage, a quick cooking base, or a flavor booster for grains and sauces.

How is this mushroom broth made and what ingredients are included?

The broth is built from certified organic shiitake mushrooms, organic vegetables, herbs, and dried kelp, simmered to extract savory mushroom umami. No artificial preservatives, no dairy, and no soy are added—just concentrated, clean ingredients to keep flavor straightforward and pantry-friendly.

• Organic shiitake mushrooms for rich umami
• Organic vegetables and aromatic herbs for depth
• Dried kelp to enhance savory mineral notes
• Non-GMO, gluten-free, dairy-free, and soy-free formulation

What are practical ways to use the pouches—drink, cook, or both?

Each pouch is ready to heat and sip straight from a mug, making it a convenient warm drink for breakfast, mid-day, or travel. It’s also an efficient cooking stock: stir into soups, stews, sauces, risottos, or grains when you want quick depth of flavor without opening long-simmering stock.

• Heat and sip as a savory low-calorie beverage (about 25 calories per serving)
• Use as a 1:1 substitute for broth in recipes for added mushroom character
• Toss with cooked grains or beans to infuse flavor quickly
• Stir into sauces or pan reductions to deepen savory notes

Is this broth suitable for special diets like keto, vegan, or allergen-sensitive plans?

Yes—Brodo’s mushroom broth is formulated to be compatible with multiple dietary needs. With zero grams of fat per serving, low calories, and no animal products, it fits vegan and keto-friendly meal patterns and avoids common allergens like gluten, dairy, and soy.

• Vegan: contains no animal-derived ingredients
• Keto-friendly: low calories and 0g fat per serving
• Allergen-conscious: gluten-free, dairy-free, and soy-free
• Non-GMO and free from artificial preservatives

How convenient is the packaging for on-the-go use and storage?

The broth comes in six single-serve pouches sized for portability, so you can enjoy a warm cup at home, at the office, or while traveling. Pouches are shelf-stable until opened and heat quickly, making them a practical alternative to boxed or homemade stocks when time is limited.

• Six 8.3-ounce ready-to-sip pouches per pack
• Shelf-stable packaging until opened for easy storage
• Quick to heat in a microwave or on the stove
• Single-serve sizing minimizes waste and simplifies portioning

Who is this product for? Brodo Organic Mushroom Vegan Broth suits people who want a clean-label, savory liquid for sipping or cooking without animal products or common allergens. It’s ideal for busy cooks seeking instant umami, travelers who want a comforting hot drink, and anyone following keto, vegan, or gluten-free eating patterns who prefers organic ingredients and no preservatives.

Ingredients

Organic Shiitake Mushrooms, Organic Carrots, Organic Celery, Organic Tomatoes, Organic Basil, Dried Kelp, Himalayan Sea Salt