Brick House Avocado Lime Vinaigrette Salad Dressing, 12 oz — Vegan, Low-Sodium, Made with Avocado Oil

Brick House Avocado Lime Vinaigrette is a 12 oz plant-based, low-sodium salad dressing made with real avocado oil and lime for bright, clean flavor.

Bright and versatile, this dairy-free, gluten-free vinaigrette brings citrus zing and creamy avocado notes to salads, bowls, sandwiches, and cooked dishes. Made in the USA from recognizable, non-GMO ingredients, the dressing balances bold taste with a clean label and an emphasis on healthy fats. The bottle includes dual-seal leak protection for safer shipping and storage.

What makes this vinaigrette a good choice for clean-eating plans?

Brick House Avocado Lime Vinaigrette focuses on minimal, transparent ingredients: real avocado oil and pulp, lime juice, and simple herbs. It avoids dairy, soy, and added preservatives so the flavor comes from whole-food sources rather than synthetic additives. The formula is intentionally lower in sodium to suit heart-conscious and reduced-salt diets.

• Primary fat: avocado oil and pulp for healthy monounsaturated fats
• No dairy, no soy, and no artificial preservatives
• Lower sodium content compared with conventional dressings
• Non-GMO ingredients and made in the USA

How can I use this dressing beyond salads?

This vinaigrette is formulated to be multi-purpose: it works as a marinade, finishing drizzle, sandwich spread, or light sauce. Its acidity helps tenderize proteins when used as a quick marinade, while the avocado oil adds richness to roasted vegetables and grain bowls. Because it’s keto- and paleo-friendly, it adapts well to low-carb meal ideas.

• Marinate chicken, tofu, or shrimp for 30–60 minutes
• Drizzle over roasted veggies, tacos, or grain bowls
• Use as a sandwich spread or wrap topping for extra moisture
• Blend into cold pasta or potato salads for a citrusy lift

Is this dressing suitable for special diets like vegan, keto, or gluten-free?

Yes—Brick House Avocado Lime Vinaigrette is dairy-free, certified gluten-free in formulation, and contains no animal-derived ingredients, making it vegan-friendly. Its low-carb profile and emphasis on healthy fats make it compatible with keto and paleo lifestyles. Always check the label for any allergen advisory specific to your needs.

• Vegan and dairy-free: no animal products or dairy used
• Gluten-free: safe for gluten-restricted eating plans
• Keto & paleo friendly due to low net carbs and healthy fats
• Clean-label: simple, recognizable ingredients

How should I store and use the bottle to keep the dressing fresh?

Keep the dressing refrigerated after opening to maintain optimal flavor and shelf life. The bottle’s dual-seal system (inner and outer seals) reduces the risk of leaks during shipping and handling—remove seals before first use and replace the cap securely after pouring. Shake well before each use to re-emulsify any separation.

• Refrigerate after opening and use within the timeframe on the label
• Shake well before pouring to distribute avocado pulp evenly
• Use the cap to control drizzle and prevent overpouring
• Dual-seal design helps prevent shipping leaks and preserves freshness

Who is this for? Brick House Avocado Lime Vinaigrette is designed for people who want flavorful, clean-label condiments: vegans and vegetarians, anyone reducing sodium, followers of keto or paleo plans, and home cooks seeking a versatile, ready-to-use dressing. If you prioritize whole-ingredient nutrition and enjoy bright citrus against creamy avocado, this 12 oz bottle is an easy pantry upgrade for everyday salads, quick marinades, and flavorful finishing touches.

Ingredients

Avocado Pulp, Avocado Oil, Lime Juice, DIstilled Water, Rice Vinegar, Agave Nectar, Kosher Salt, Sunflower Lecithin, Granulated Garlic, White Pepper, Mustard Powder, Crushed Red Pepper, Dried Cilantro.