Bob's Red Mill Wheat Bran 16oz (4-Pack) high-fiber baking ingredient, coarse texture

Bob's Red Mill Wheat Bran is the crunchy outer layer of whole wheat kernels—an all-purpose, high-fiber ingredient for baking, sprinkling, and boosting everyday recipes.

Lightly nutty and coarse in texture, this 16oz package (sold in a convenient four-pack) delivers a concentrated source of insoluble fiber that blends easily into quick breads, muffins, pancakes, and hot cereals. Bob's Red Mill processes whole grains with attention to quality, offering wheat bran that preserves texture and flavor for both baking and finishing dishes.

How can I use wheat bran in everyday baking?

Wheat bran mixes into batters and doughs to add body, texture, and a mildly nutty flavor. Swap a small portion of flour for bran in recipes or fold it into quick-bread batters to enrich crumb and increase bulk.

• Replace 10–25% of flour with wheat bran in muffins and quick breads for added texture
• Stir 1–3 tablespoons into pancake, waffle, or crepe batter for extra fiber
• Fold into cookie dough for a heartier bite without changing sweetness
• Mix into homemade granola and energy bars before baking

What are simple ways to add it to breakfasts and snacks?

Sprinkling or stirring wheat bran into morning foods is a quick way to bulk up meals without altering routine. It absorbs liquid and thickens bowls, making cereals and yogurt more satisfying.

• Stir 1–2 tablespoons into hot cereals like oatmeal or cream of wheat
• Mix into yogurt or cottage cheese for added texture and satiety
• Top fruit crisps or casseroles with bran before baking for a toasted finish
• Blend into smoothies for subtle nuttiness and body

How does Bob's Red Mill ensure product quality?

Bob's Red Mill has built a reputation on careful ingredient sourcing and traditional milling practices. The brand focuses on whole-grain integrity and clear labeling so you know what you’re adding to recipes.

• Milled to retain coarse texture and natural flavor
• Packaged in consumer-friendly 16oz sizes, offered here as a four-pack
• Produced by a longstanding, employee-owned company with transparent practices
• Suitable for a wide range of kitchen uses—from baking to topping

How should I store and measure wheat bran for best results?

Keep wheat bran in a cool, dry place or refrigerate for longer shelf life; seal tightly after opening to preserve freshness. Measure by spoon or scale depending on recipe precision—its coarse texture compresses, so spoon-measured volumes can vary.

• Store sealed in pantry up to several months; refrigerate for extended freshness
• Use a dry measuring cup or kitchen scale for accurate baking amounts
• Avoid exposure to heat or humidity to prevent clumping
• Shake or stir before measuring if settled during storage

Who is this product for? Home bakers, meal planners, and anyone wanting to incorporate more whole-grain texture into recipes will find Bob's Red Mill Wheat Bran practical and versatile. It suits cooks who like to modify recipes—adding density and nuttiness to breads, enhancing morning bowls, or finishing baked dishes. If you want a reliable pantry staple from a trusted grain miller that adapts across sweet and savory applications, this four-pack of 16oz wheat bran is a convenient choice.

Ingredients

Wheat Bran