Blue Harbor Fish Co. Wild Pink Salmon in Water — No Salt Added, 5 oz Cans (Pack of 12), Skinless & Boneless

Blue Harbor Fish Co. Wild Pink Salmon in Water No Salt Added is a sustainably caught Alaskan canned pink salmon, hand-packed, skinless and boneless, with only water added.

Harvested from Alaska’s cold coastal waters and certified by the Marine Stewardship Council (MSC), this canned pink salmon delivers a mild, clean taste without added sodium. Each 5-ounce can is prepared with minimal processing—just a touch of water—so the natural texture and flavor shine through. Sold in a convenient 12-can pack, it’s an easy pantry staple for quick meals, snacks, or recipe building when you want reliable seafood that’s gluten-free, soy-free, and non-GMO.

How is this salmon sourced and certified?

Blue Harbor Fish Co. uses wild-capture fisheries from Alaska, where rigorous standards protect stocks and habitats. The MSC ecolabel on these cans signals independent verification of sustainable harvesting practices and traceability from sea to shelf.

• Wild-caught in Alaskan waters under regulated fisheries
• MSC certified for sustainability and traceability
• Hand-packed to preserve texture and flavor

What’s inside the can and how is it prepared?

Each 5 oz can contains skinless, boneless pink salmon preserved in plain water — no salt, no oil, and no fillers. The simple preparation keeps the salmon’s mild flavor intact, making it versatile for eating straight from the can or using in recipes.

• Skinless, boneless pink salmon flakes for easy use
• No salt added — only water is used as the packing medium
• Approximately 100 calories and 21 g protein per can

How can I use this canned salmon in everyday meals?

The mild taste and flaky texture make this salmon a flexible ingredient for fast, healthy meals. It blends into salads, sandwiches, grain bowls, and simple pastas or can be heated and seasoned for warm dishes.

• Make quick tuna-style salads or protein-packed sandwiches
• Top rice bowls or green salads for a satisfying lunch
• Fold into omelets, pasta dishes, or light casseroles for added protein

Are there dietary considerations I should know?

This salmon is suitable for many dietary needs: it’s gluten-free, soy-free, and non-GMO, and contains no added salt, making it easy to include in sodium-conscious meal plans. It’s a high-protein choice for those wanting simple, shelf-stable seafood options.

• Gluten-free and soy-free labeling for allergy awareness
• No added salt — helpful for sodium reduction
• Non-GMO ingredients and clean, minimal processing

Who is this for: This 12-pack of Blue Harbor Fish Co. Wild Pink Salmon in Water No Salt Added is ideal for shoppers who want responsibly sourced seafood that’s ready to eat or to build into quick meals. It suits busy professionals, students, and home cooks seeking a dependable high-protein pantry item, as well as anyone prioritizing sustainable fisheries and simple ingredient lists. With individual 5 oz cans, it’s also practical for meal prepping, emergency kits, or keeping on hand for last-minute recipes where wholesome seafood matters.

Ingredients

Pink Salmon, Water