Black Label Fully Cooked Thick-Cut Bacon 10.5 oz — Shelf-Stable, Hardwood-Smoked, Ready-to-Eat

Hormel Black Label Fully Cooked Bacon is thick-cut, ready-to-eat bacon in a 10.5 oz shelf-stable package that delivers hardwood-smoked flavor with minimal prep.

Keep a pack of Hormel Black Label Fully Cooked Bacon on hand to add savory, smoky bacon to meals without frying or messy cleanup. These thick slices are fully cooked and vacuum-sealed so they stay shelf-stable until opened, offering about 72 pieces per 10.5 ounce package. The bacon is crafted from trimmed pork, seasoned with a proprietary brine, and finished with natural hardwood smoke for a rich taste that works in breakfasts, sandwiches, salads, and recipes that benefit from a crispy, savory boost.

What makes this bacon shelf-stable and easy to store?

This Fully Cooked Bacon is packaged fully cooked and sealed, so it doesn't require refrigeration until you open the bag. That means you can keep spare packs in the pantry or take them camping, saving freezer space and avoiding thaw times. After opening, refrigerate and use within the time frame on the label.

• Vacuum-sealed, shelf-stable packaging until opened
• Fully cooked to eliminate in-home frying before eating
• Compact 10.5 oz pack stores easily in pantry or cooler

How does the flavor and texture compare to fresh bacon?

Hormel Black Label uses trimmed pork rubbed with a select seasoning blend and finished with natural hardwood smoke, producing a classic bacon taste and a satisfying chew. The slices are thick-cut so they hold together during reheating and deliver a meatier bite than thin slices. Because they're fully cooked, they crisp quickly without losing structure.

• Natural hardwood smoke for layered savory notes
• Thick-cut pieces that keep shape when crisped
• Seasoned brine adds depth beyond plain saltiness

How do you prepare and serve this ready-to-eat bacon?

You can eat these slices straight from the package, warm them briefly in a skillet, oven, or microwave, or crisp them longer for a crunchier texture. Their ready-to-eat nature makes them convenient for quick breakfasts, topping burgers and salads, or mixing into casseroles and baked dishes. Reheating takes just minutes and requires little to no added fat.

• Microwave: quick warm-up for immediate serving
• Skillet or oven: crisp to desired texture in minutes
• Use cold: add directly to sandwiches or salads

How much nutrition and quantity come in a 10.5 oz pack?

The package contains roughly 72 slices, with each serving providing about 5 grams of protein and 80 calories, making bacon a flavorful protein boost in small portions. Because slices are thick-cut, a little goes a long way when you want bacon-forward flavor without large portions. Check the nutrition facts on the label for sodium and other details to fit dietary needs.

• Approximately 72 slices per 10.5 oz package
• About 5 g protein and 80 calories per serving
• Nutrition details available on product label for full info

Who is this for: Hormel Black Label Fully Cooked Bacon is ideal for busy households, outdoor enthusiasts, small kitchens, or anyone who wants the taste of thick-cut smoked bacon without the prep and cleanup. It suits cooks who need a shelf-stable protein topper for quick meals, recipe developers who want consistent slices for sandwiches or casseroles, and bacon lovers seeking a hearty, smoky bite on demand.

Ingredients

SMOKE FLAVORING ADDED Cured With Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.