Bizzy Cold Brew Coffee Dark & Bold Blend — Coarse Ground 2 lb, Organic & Micro-Sifted for Smooth Low-Acidity

If you want a ready-to-brew base for rich, low-acidity cold brew at home or in a café, this blend delivers a dark-roast profile with molasses, cocoa and toasted notes. The beans are 100% organic Arabica sourced from Central and South America, certified USDA Organic and Kosher. The coarse grind and micro-sifting help produce a clean concentrate with fewer fines and smoother flavor when steeped cold for 12–24 hours.

How does this grind make cold brew easier and cleaner?

The coarse particle size slows extraction and reduces over-extraction, while micro-sifting removes the smallest fines that cloud the brew. That means a smoother mouthfeel and clearer concentrate that filters faster and wastes less coffee.

• Coarse ground for long, controlled steeping
• Micro-sifted to remove fine particles that cause muddiness
• Consistent grind size supports predictable brew times
• Simplifies filtration and yields a cleaner cold brew

What flavor can I expect from the Dark & Bold blend?

This roast emphasizes roast-driven flavors balanced by origin sweetness. Expect deep, roasty tones layered with molasses and cocoa, producing a bold cup that stands up to milk and simple syrups without losing clarity.

• Dark roast character with prominent roasty notes
• Tastes of molasses and dark cocoa for depth
• Low perceived acidity ideal for cold extraction
• Holds flavor when diluted or mixed in recipes

How should I brew Bizzy Cold Brew for best results?

Use a 1:4 to 1:8 ratio of coffee to water depending on whether you want concentrate or ready-to-drink. Steep 12–24 hours in the refrigerator, then filter through a fine mesh or paper filter. Adjust time and ratio to taste.

• Start with 1 part coffee to 5 parts water for concentrate
• Steep refrigerated 12–24 hours for balanced extraction
• Filter with a fine mesh, cheesecloth, or paper filter
• Store concentrate refrigerated up to 2 weeks, dilute before serving

Is this coffee sustainably sourced and certified?

Yes — the blend uses 100% Arabica beans from Central and South America and carries USDA Organic and Kosher certifications. These verifications cover agricultural practices and processing standards rather than specific farm-level claims.

• 100% Organic Arabica beans from Central & South America
• USDA Organic certified for organic farming practices
• Kosher certified for handling and processing standards
• Blend crafted for consistent dark-roast cold brew results

Who is this for: Home baristas, coffee shops, and busy beverage programs that want a dependable, bold cold-brew base without the mess of on-the-fly grinding. It’s suited for anyone who prefers darker roast flavors in their cold brew, needs a coarse grind optimized for long extraction, or values organic and kosher certifications in bulk packaging.