Betty Crocker Bisquick Cheese Garlic Biscuit Mix — 9-Pack (7.75 oz pouches), Ready in 15 Minutes

Betty Crocker Bisquick Complete Cheese Garlic Biscuit Mix is an easy-to-make biscuit mix that bakes into cheesy, garlicky biscuits in about 15 minutes—just add water.

Bring bakery-style savory biscuits to the table without complicated steps or long prep. This 7.75 oz mix, sold in a pack of nine, blends Bisquick convenience with real cheese and garlic flavor so you can whip up biscuits as a side, snack, or quick bread substitute. The mix is formulated for simple home baking: combine with water, drop or cut the dough, and bake for warm, flaky results that pair well with soups, salads, and weeknight dinners.

How quickly can I make these cheese garlic biscuits?

These biscuits are designed for speed and simplicity. From mixing to the oven, you can expect about 15 minutes active time for most drop-biscuit methods, plus baking time listed on the package.

• Just add water—no additional eggs, milk, or butter required.
• Stir the mix, drop spoonfuls on a baking sheet, and bake per package timing.
• Ready in roughly the same time it takes to heat many prepared sides.
• Make-ahead option: par-bake, cool, and reheat for faster serving later.

What serving size and yield should I expect from one pouch?

Each 7.75 oz pouch produces about five biscuits when portioned as directed, making it a good single-recipe side for smaller households or to supplement a larger meal when using multiple pouches from the 9-pack.

• Yield: ~5 biscuits per pouch using standard drop portions.
• Pack size: nine individual pouches for multiple meals or gatherings.
• Adjust portions by making larger or smaller drops to change biscuit count.
• Use leftover biscuits with butter, jam, or as garlic bread substitute.

How versatile is this mix in recipes and mealtime use?

The cheese and garlic profile makes these biscuits a flexible accompaniment for many dishes. They serve as a quick side for weeknight dinners, a topping for casseroles, or a base for savory breakfast biscuits with eggs and meats.

• Serve plain, slathered with butter, or torn into soups and stews.
• Use as a quick garlic-cheese bread alternative at dinner.
• Enhance with extra shredded cheese, herbs, or garlic butter if desired.
• Combine multiple pouches for larger gatherings or buffets.

Who is this product best for? Home cooks who want fast, dependable savory biscuits without measuring multiple ingredients will appreciate this mix. It suits busy parents, small households, and anyone who enjoys homemade-style sides with minimal effort. Because the pack contains nine individual 7.75 oz pouches, it’s also practical for stocking a pantry, planning weekly meals, or sharing at potlucks. Betty Crocker’s long-standing brand focus on convenience and taste makes this Bisquick Complete Cheese Garlic Biscuit Mix a go-to option when you want comforting, warm biscuits with reliable results and minimal fuss.

Features at a glance:

• BISCUIT MIX: Make a delicious meal with this mouth-watering biscuit mix.
• QUICK AND EASY: Prepare cheese garlic biscuits without the mess; just add water, stir and bake for a delicious biscuit in just 15 minutes.
• ENDLESS OPTIONS: Enjoy biscuits plain, with butter or other spreads.
• BISCUITS: Mix makes about five servings of tasty biscuits.
• CONTAINS: 7.75 oz (Pack of 9).

Ingredients

Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Palm Oil, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Corn Syrup Solids, Salt, Palm Kernel Oil, Dextrose, Garlic Powder, Buttermilk, Whey, Whey Protein Concentrate, Color (yellow lake 5 & 6 and other color added), Reduced Lactose Whey, Natural Flavor, Enzyme Modified Romano Cheese (milk, cheese cultures, salt, enzymes, calcium chloride), Enzyme Modified Cheddar Cheese (milk, cheese cultures, salt, enzymes), Sugar, Cheddar Cheese (cultured milk, salt, enzymes), Citric Acid, Onion Powder, Hydrolyzed Corn Protein, Disodium Inosinate, Disodium Guanylate.