BetterBody Foods Organic Tri-Color Quinoa 3 lb — USDA Organic, 6g Plant Protein, Gluten-Free Pantry Staple

This tri-color quinoa combines red, white and black quinoa in a 3 lb container for a versatile pantry staple. Lightly nutty in flavor and naturally gluten-free, this quinoa cooks quickly and substitutes easily for rice or barley in salads, bowls and warm side dishes. It’s Certified USDA Organic, Non-GMO Project compliant and Kosher, making it a reliable choice for many eating plans.

How does BetterBody tri-color quinoa fit into everyday meals?

This quinoa serves as a flexible base that works with savory stir-fries, chilled salads, soups and grain bowls. Its mild, nutty taste pairs with herbs, citrus, roasted vegetables and proteins, while the mixed colors add visual appeal to plated dishes.

• Use as a 1:2 ratio: 1 cup quinoa to 2 cups water for stovetop cooking.
• Great cold in grain salads or warm as a side dish.
• Works in breakfast porridges, stuffed vegetables, and baked goods.

What nutrition does a serving provide?

Each serving of this quinoa supplies 6 grams of plant-based protein, 3 grams of fiber and a modest calorie count, while containing all nine essential amino acids. With low fat per serving, it’s a nutrient-dense whole food to add sustained energy to meals.

• 6 g protein and 3 g fiber per serving.
• Approximately 170 calories and about 2.5 g fat per serving.
• Complete amino-acid profile for plant-based diets.

How do I cook and prepare the tri-color quinoa for best results?

Rinsing is recommended to remove surface saponins and reduce bitterness. After rinsing, combine one cup quinoa with two cups water, bring to a boil, then simmer covered for 15–20 minutes until water is absorbed; fluff with a fork before serving.

• Rinse in a fine-mesh strainer under cold water before cooking.
• Stovetop: 1 cup quinoa + 2 cups water, simmer 15–20 minutes.
• Also suitable for rice cookers or pressure cookers like Instant Pot.

Is this quinoa suitable for special diets or families?

Yes. The product’s USDA Organic, gluten-free, Non-GMO and Kosher certifications make it appropriate for many dietary preferences. Its neutral flavor and colorful grains make it easy to introduce to children and adults alike.

• Vegan and vegetarian friendly as a complete plant protein source.
• Gluten-free option for those avoiding wheat.
• Large 3 lb container keeps pantry stocked for families and meal prep.

Who is this for? BetterBody Foods Organic Tri-Color Quinoa is aimed at home cooks, meal-preppers and anyone seeking a nutritious rice alternative that’s certified organic and versatile. It fits households wanting plant-based protein, people with gluten-free requirements, and cooks who value quick-cooking grains that adapt to sweet and savory recipes. Keep it in your pantry for effortless bowls, salads, breakfasts and side dishes that add texture, color and balanced nutrition to everyday meals.

Ingredients

Organic Quinoa