Basso Black Truffle Infused Oil — 1 Gallon (3.785 L) Bulk Professional Finishing Oil

BASSO 1904 Black Truffle Infused Oil is a one-gallon professional-grade finishing oil that layers rich, earthy truffle flavor onto savory dishes.

Designed for restaurants, caterers, and home chefs who want consistent gourmet results, this bulk 3.785-liter bottle combines extra virgin olive oil and sunflower oil with concentrated black truffle character. Its aroma and flavor profile brings notes of woods, earth, and fruit to salads, pastas, grilled vegetables, steak, and composite dishes where a finishing drizzle elevates the plate. The gallon format reduces repackaging and waste while delivering a reliable pantry staple for high-volume kitchens.

How will this oil change my dishes?

The truffle-infused oil adds nuanced umami and earthy aromatics without changing the texture of your food. Use it as a light finishing touch to intensify flavor and scent immediately before serving.

• Finishes risottos, pastas, and polenta with aromatic depth
• Brightens simple salads and vinaigrettes with truffle notes
• Enhances grilled meats and roasted vegetables as a last-stage drizzle
• Pairs well with eggs, mushrooms, and creamy cheeses

Is this product suitable for professional kitchens?

Yes — the 1-gallon (3.785 L) size and stable blend make it practical for restaurants, catering operations, and culinary schools. The formulation balances premium oils with truffle essence so it performs consistently across many dishes.

• Bulk size minimizes frequent restocking and packaging waste
• Stable oil base preserves aroma during service
• Versatile across hot and cold preparations when used as a finish
• Non-GMO, expeller-pressed components for quality-focused kitchens

How should I use and store the oil for best results?

Apply sparingly as a finishing oil rather than for high-heat cooking to keep the truffle aroma intact. Store in a cool, dark place and seal tightly to preserve fragrance and flavor.

• Drizzle ½ to 1 teaspoon per serving to start; adjust to taste
• Avoid prolonged exposure to high heat to maintain aroma
• Keep bottle away from direct sunlight and heat sources
• Refrigeration optional; bring to room temperature before serving

What are the ingredients and flavor profile?

This blend combines high-quality extra virgin olive oil and sunflower oil infused with concentrated black truffle essence. The result is a full-bodied, earthy flavor with subtle fruity and wooded undertones.

• Primary oils: extra virgin olive oil and sunflower oil
• Flavor: earthy truffle, wooded notes, and mild fruity accents
• Formulated for aroma impact when used as a finishing touch
• Non-GMO and expeller-pressed components

Who is this for? BASSO 1904 Black Truffle Infused Oil in the 1-gallon size is ideal for chefs and foodservice operators who want a dependable, premium finishing oil with authentic truffle character. It also suits avid home cooks who prepare large batches or host frequent gatherings and prefer a high-quality, ready-to-use truffle oil without constant repurchasing. If you need an aromatic finishing oil to add immediate gourmet notes to plates, this bulk-format BASSO product is built for performance and consistency.