Barney Butter Almond Butter Bare Crunchy 16 oz Jar — No Added Sugar, Skin-Free, No-Stir Spreadable

Barney Butter Bare Crunchy Almond Butter is a no-added-sugar, skin-free almond spread with diced roasted almonds for bold crunch in a 16-ounce, no-stir jar.

Made in the U.S. from California almonds, this Barney Butter Bare Crunchy Almond Butter combines a creamy, skin-free base with pieces of roasted almond for texture without added sugar or salt. The recipe is crafted in small batches with blanched almonds to remove skins, giving a smoother mouthfeel than traditional almond butters while keeping the taste of whole almonds. It’s produced in a peanut-free facility and carries non-GMO and multiple lifestyle-friendly certifications.

What makes this almond butter different from others on the shelf?

Barney Butter Bare Crunchy is distinct because it starts with blanched, skin-free almonds for a silky base, then folds in diced roasted almonds to deliver honest crunch. There’s no added sugar or salt, and the jar is designed to stay spreadable without stirring.

• Blanched California almonds for a grit-free texture
• Diced roasted almonds mixed into a smooth base for crunch
• No added sugar or salt—clean ingredient profile
• No-stir formulation keeps the consistency ready-to-use

How does the texture and flavor perform in everyday use?

The product balances creamy and crunchy sensations: the skin-free base spreads smoothly, while the diced almonds add audible, satisfying crunch. The roasted almond pieces contribute a nut-forward flavor without the need for sweeteners, making it versatile for both sweet and savory pairings.

• Smooth base for even spreading on toast and fruit
• Crunchy almond pieces that elevate yogurt, oatmeal, and bowls
• No added salt keeps it adaptable for recipes and diets

Is this product suitable for special diets and allergy concerns?

Yes—Barney Butter Bare Crunchy is formulated to fit many dietary preferences and restrictions. It’s made in a peanut-free facility and labeled gluten-free, soy-free, dairy-free and egg-free, making it a safer nut butter option for households avoiding those allergens.

• Produced in a peanut-free facility to reduce cross-contact risk
• Certified non-GMO and Paleo, Keto, Vegan friendly
• Glyphosate Residue Free certification and RSPO certified palm oil
• Kosher certified, suitable for multiple lifestyle plans

How should I use and store this almond butter to keep it fresh?

Keep the jar tightly sealed and store in a cool, dry place away from direct sunlight; refrigeration will prolong freshness but may firm the texture. Use it as a spread, ingredient in sauces and dressings, or a mix-in for breakfasts and snacks.

• Room temperature storage for immediate spreadability
• Refrigerate to extend shelf life—expect firmer texture
• Stirring not required thanks to the no-stir formulation
• Great in sandwiches, smoothies, baking, and savory dressings

Who is this for: Barney Butter Bare Crunchy Almond Butter is aimed at shoppers who want a clean-label almond butter with real crunch but without added sugar or salt. It suits people following plant-based, keto, paleo, gluten-free, or allergen-conscious lifestyles, as well as anyone looking for a premium, California-almond spread that’s ready to use straight from the jar.

Ingredients

Blanched Roasted Almonds, Palm Fruit Oil