Barilla Whole Grain Elbows Pasta 16 oz — 100% Whole Grain, 2x Fiber, Quick-Cook

Barilla Whole Grain Elbows are 100% whole grain durum wheat elbow macaroni that deliver two times the fiber of traditional pasta while cooking al dente in 6–7 minutes.

Made from a single ingredient—whole grain durum wheat flour—this 16 oz package of Barilla Whole Grain Elbows offers a familiar elbow shape with the hearty flavor and texture of whole grain pasta. It swaps refined flour for whole grain nutrition without sacrificing the satisfying bite that makes elbow macaroni a versatile go-to for weeknight dinners, pasta salads, and packed lunches. Non-GMO and kosher-certified, these elbows are a pantry-ready option that pairs easily with cheese, tomato sauces, or vinaigrettes.

How does Barilla Whole Grain Elbows compare to traditional macaroni?

These whole grain elbows contain roughly twice the fiber of Barilla’s traditional pasta, delivering more sustained fullness and a nuttier flavor profile. The texture remains pleasantly firm when cooked properly, so you get a familiar macaroni mouthfeel with added whole grain benefits.

• 2x the fiber of conventional elbow pasta (about 3 g per serving)
• Made from 100% whole grain durum wheat flour
• Maintains al dente texture in 6–7 minutes of cooking

What cooking methods and recipes work best with these elbows?

Barilla Whole Grain Elbows adapt to many preparations—boil and toss with butter and cheese for a quick meal, stir into tomato-based sauces, or cool and use in pasta salads. They also reheat well and hold their shape in baked dishes like casseroles.

• Boil 6–7 minutes for al dente texture
• Pairs with creamier dairy sauces and bright tomato sauces
• Great for cold pasta salads, soups, and oven-baked pasta bakes

Is this pasta suitable for special diets or pantry planning?

While not gluten-free, Barilla Whole Grain Elbows are non-GMO and kosher-certified, making them suitable for many dietary preferences and faith-based requirements. Their shelf-stable packaging and quick cook time make them ideal for meal prep, camping trips, or stocking a family pantry.

• Non-GMO and kosher-certified for broader dietary fit
• Long shelf life—simple pantry storage
• Quick-cooking option for meal prepping and on-the-go meals

How should I store and serve Barilla Whole Grain Elbows for best results?

Keep unopened boxes in a cool, dry place away from direct sunlight. After cooking, drain and toss immediately with sauce or a splash of olive oil to prevent sticking; refrigerate leftovers within two hours and consume within a few days for best flavor and texture.

• Store unopened in the pantry at room temperature
• Drain and dress cooked pasta promptly to avoid clumping
• Refrigerate leftovers in an airtight container and use within 3–4 days

Who is this for: Home cooks who want a simple, whole grain swap for classic elbow macaroni will appreciate Barilla Whole Grain Elbows. They suit families aiming to boost fiber intake, meal preppers who need quick-cooking staples, and anyone who wants a dependable pasta that pairs well with a wide range of sauces and preparations without sacrificing texture.

• WHOLE GRAIN ELBOW PASTA: 2x the fiber of traditional Barilla pasta and elbow macaroni (3g of fiber per serving)
• ELBOWS DRIED PASTA: Classic elbow macaroni pasta is named for its twisted tubular shape and can be either smooth or ridged
• BARILLA PASTA: durum wheat pasta delivers great taste and perfect "al dente" texture every time
• CREATE DELICIOUS PASTA: Pair with a dairy-based pasta sauce (like butter and cheese) or a tomato sauce; ideal among pantry staples
• COOKS TO PERFECTION EVERY TIME: Enjoy perfect pasta in 6-7 minutes
• NON-GMO & KOSHER WHOLE WHEAT PANTRY FOODS: Crafted with high quality non-GMO, kosher-certified whole wheat pasta

Ingredients

Enjoy a wholesome pasta night with Barilla Whole Grain Pasta. Made with one simple ingredient—whole grain durum wheat flour—this elbows pasta serves as an excellent source of natural fiber while offering the same delicious Barilla taste that pasta lovers have trusted for generations. Barilla Whole Grain Elbows pasta cooks in as little as 6 or 7 minutes and can be prepared just like traditional pasta. Pair with your favorite Barilla sauce for a meal you and your loved ones will savor .Who knew 100% whole grain could be this delicious? Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Protein Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.