BACK ROADS Organic Original Granola 10 oz — gluten-free, vegan crunchy breakfast with oats, seeds & nuts

Back Roads Organic Original Granola is a lightly sweet, crunchy breakfast granola crafted from organic oats, seeds, and nuts for a plant-based, gluten-free start to your day.

Designed for simple breakfasts and versatile snacking, this 10-ounce bag from BACK ROADS blends whole-food ingredients with a crisp texture that holds up in yogurt, milk, or on its own. The recipe is certified organic, vegan, and kosher, making it an easy pantry staple for people who prioritize clean-label foods and convenient nutrition. It balances neutral sweetness with toasty, nutty notes so it complements both sweet and savory preparations.

What ingredients give this granola its flavor and crunch?

The base is organic rolled oats toasted with a mix of seeds and nuts that create the crunchy texture. A modest amount of natural sweetener and a light oil bind the clusters while keeping the overall sugar content moderate.

• Organic rolled oats for a hearty foundation
• Assorted organic nuts and seeds for crunch and texture
• Natural sweetener and oil to form clusters and golden color
• Simple, recognizable ingredients—no artificial additives

How can I use Back Roads Organic Original Granola in my routine?

This granola is versatile: sprinkle it over yogurt or smoothie bowls, pour it into milk like cereal, or enjoy it straight from the bag as a grab-and-go snack. It also works well as a topping for baked fruit, oatmeal, or chilled desserts to add texture and flavor contrast.

• Yogurt parfaits and smoothie bowls for added crunch
• Milk or plant-based milk as a breakfast cereal alternative
• Topping for baked fruit, ice cream, or warm porridges
• Snackable by the handful for energy between meals

Is this granola suitable for special diets or allergen considerations?

BACK ROADS Organic Original Granola is labeled organic, vegan, and kosher, and the recipe is free from gluten-containing ingredients. If you have specific allergies—especially to tree nuts or seeds—check the packaging for allergen statements and cross-contact warnings before consuming.

• Certified organic ingredients and vegan recipe
• Marked gluten-free formulation—verify certification on the package
• Kosher certified for those observing dietary laws
• Always review the label for potential cross-contact with allergens

How should I store this granola to keep it fresh?

Store the unopened bag in a cool, dry pantry away from direct sunlight. After opening, reseal tightly or transfer to an airtight container to preserve crunch and prevent moisture from softening the clusters.

• Keep in a pantry at room temperature away from heat
• Reseal or use an airtight container after opening
• Consume within a few weeks of opening for best texture
• Refrigeration is optional but can extend crispness in humid climates

Who is this for: Back Roads Organic Original Granola suits people wanting a simple, plant-based breakfast that’s ready to eat and ethically produced. It’s a good match for vegans, those seeking organic pantry choices, people avoiding gluten, and anyone who prefers a lightly sweet, crunchy cereal or snack that pairs easily with both dairy and non-dairy options.

Ingredients

Certified Gluten Free Rolled Oats, Vermont Maple Syrup, Raisins, Coconut Chips, Almonds, Cashews, High Oleic Sunflower Oil, Sunflower Seeds, Pumpkin Seeds, Sesame Seeds And Shredded Coconut.