Bachan's Japanese Barbecue Sauce 85 oz Jug — The Original teriyaki-style, preservative-free, restaurant-size

Bachan's Japanese Barbecue Sauce, The Original, is a rich teriyaki-style, umami-forward barbecue sauce supplied in an 85 oz (half-gallon) jug built for restaurants and home cooks who want authentic Japanese flavor at scale.

This sauce blends soy, mirin, ginger, garlic, and green onion into a balanced savory-sweet profile inspired by a family recipe. Cold-filled and preservative-free, the Original is ready to use as a marinade, glaze, finishing sauce, or table condiment. The half-gallon format keeps high-volume kitchens stocked while also offering value for serious home chefs who entertain or batch-cook.

How does Bachan's sauce differ from typical barbecue and teriyaki sauces?

Bachan's sits between classic American barbecue and Japanese teriyaki: it carries the sweetness and glaze of teriyaki but with the deeper savory notes and versatility of a barbecue sauce. Because it’s cold-filled and contains no added water or preservatives, the flavor concentrates naturally from real ingredients rather than from fillers.

• Teriyaki-style sweetness with balanced soy-based umami
• No preservatives or added water—clean ingredient profile
• Cold-filled to preserve authentic aroma and texture
• Half-gallon size for commercial or batch cooking use

What are the best ways to use this 85 oz jug in a restaurant or at home?

The sauce is intentionally versatile: use it to marinate proteins, baste on the grill for glossy char, toss with noodles or rice, or drizzle as a finishing glaze. Its concentrated flavor means a little goes a long way, making it ideal for high-volume applications as well as small-batch finishing touches.

• Marinate chicken, pork, beef, or seafood for 30 minutes to overnight
• Baste on skewers or grilled wings for a sticky, caramelized finish
• Toss with noodles, fried rice, or vegetables for instant umami
• Use as a dipping sauce for appetizers or a glaze for roasted dishes

How should I store and handle the 85 oz jug to keep flavor and quality?

The shelf-stable jug is crafted to remain stable without preservatives; after opening, refrigerate and use within the timeframe printed on the label for best quality. Keep the container sealed when not in use, and transfer smaller portions to a squeeze bottle or ramekin for daily service to reduce cross-contamination and waste.

• Store unopened at room temperature away from direct heat
• Refrigerate after opening and follow label guidance for use-by
• Portion into smaller containers for busy service lines
• Clean dispensing tools to preserve flavor and prevent spoilage

What flavors and ingredients create Bachan's signature taste?

The sauce derives its signature profile from a simple blend of soy, mirin, ginger, garlic, and green onion, producing layered sweet, salty, and aromatic notes. The cold-fill process preserves those fresh aromatics, giving a bright ginger-and-garlic lift over a deep savory base.

• Soy for savory depth and salt balance
• Mirin for sweet, glossy body without syrupy heaviness
• Fresh aromatics—ginger, garlic, green onion—for brightness
• Crafted from a family recipe for authentic Japanese-inspired flavor

Who is this for: Bachan's 85 oz Original Japanese Barbecue Sauce suits professional kitchens, caterers, and serious home cooks who need an authentic, preservative-free teriyaki-style sauce in bulk. If you prepare large batches, run a busy service line, or want a reliable glaze and marinade that delivers consistent umami, this jug provides both value and genuine flavor rooted in a family recipe.

Ingredients

Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (Water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil