Asturi Bruschettini Garlic & Parsley — Oven-Baked Italian Crackers with Classico Virgin Olive Oil & Rosemary

Asturi Bruschettini Garlic & Parsley are crisp, oven-baked Italian-style crackers made with virgin olive oil, rosemary, and simple natural ingredients for savory snacking and topping.

These Bruschettini combine durum semolina and unbleached wheat flour with garlic, parsley, and carefully selected olive oils to deliver a crunchy, flavorful base for appetizers, soups, and cheese boards. Baked without preservatives or artificial flavors and made GMO-free and kosher, they offer a pantry-friendly option when you want authentic Mediterranean taste without additives. Nutrition highlights include 0g trans fats and 0g cholesterol, and the product is crafted to emphasize clean-label ingredients.

What makes these Bruschettini different from ordinary crackers?

Instead of neutral vegetable oils, Asturi uses classico virgin olive oil and rosemary-infused olive oil to create a distinctive aroma and mouthfeel. The recipe uses durum semolina and unbleached wheat flour for a denser, artisan texture and oven-baked crunch rather than frying.

• Made with virgin olive oil and rosemary olive oil for authentic Mediterranean flavor
• Baked from durum semolina for a hearty, rustic bite
• No preservatives, artificial flavors, or GMOs

How can I serve Asturi Bruschettini Garlic & Parsley?

They’re versatile straight from the bag or dressed up for gatherings. Use them as a vehicle for spreads, as a crunchy side to salads or soups, or as part of a curated appetizer platter with cheeses and cured meats.

• Pair with soft cheeses, hummus, or tapenade
• Top with bruschetta mixes, smoked fish, or marinated vegetables
• Serve with soups and salads for added texture

Are these suitable for specific dietary needs?

Asturi Bruschettini target clean-label shoppers by avoiding common additives and using simple grains and oils. While they contain wheat and are not gluten-free, they carry kosher certification and list no trans fats or artificial preservatives.

• GMO-free and kosher certified
• 0g trans fats and 0g cholesterol per serving
• Not suitable for a gluten-free diet due to wheat content

How should I store them to keep them crisp and flavorful?

Store sealed at room temperature away from direct sunlight to preserve the olive oil aroma and crunch. After opening, reseal tightly or transfer to an airtight container to avoid staleness; refrigeration is unnecessary and can introduce moisture.

• Keep in a cool, dry pantry away from heat sources
• Reseal bag or use an airtight container after opening
• Consume within recommended timeframe on the package for best crispness

Who is this for: Asturi Bruschettini Garlic & Parsley are aimed at home cooks, entertainers, and anyone who appreciates Mediterranean-inspired snacks made from simple, recognizable ingredients. Choose these if you want an oven-baked, olive-oil-forward cracker to elevate appetizers, complement cheese boards, or add bakery-style crunch to everyday meals without preservatives or artificial flavors.