Anthony's Organic Coconut Sugar 5 lb Bag — USDA Organic, Gluten-Free, Unrefined Golden-Brown Sweetener

Gently processed and packaged in California, this coconut sugar offers a pantry-stable sweetener with a caramel-like color and texture. It’s certified USDA Organic and batch-tested to verify gluten-free status, making it a straightforward swap for white or brown sugar where you want a less-refined option. Ideal for bakers, home cooks, and bulk buyers, the 5 lb format helps reduce repackaging and keeps your staple sweetener on hand for frequent use.

What makes this coconut sugar different from regular white or brown sugar?

Anthony's coconut sugar is minimally processed and retains a golden-brown tone and granulated feel similar to light brown sugar. Because it’s unrefined, it preserves more of the natural color and molasses-like notes from the coconut sap. The sugar is sourced from mature coconuts in Indonesia and packed in California under organic certification.

• USDA Organic certified to ensure organic farming and processing standards
• Golden-brown, unrefined texture with natural caramel notes
• Produced from coconut sap rather than cane sugar
• Packed in California from imported ingredients

How can I use Anthony's Organic Coconut Sugar in my recipes?

You can substitute this coconut sugar in a 1:1 ratio for most recipes calling for granulated white or brown sugar, including cookies, cakes, sauces, and beverages. Because it has a subtle caramel-like flavor and slightly coarser grains, it can enhance baked goods, glazes, and morning coffees. For recipes that rely on precise moisture balance, consider textural differences and test small batches first.

• Use 1:1 to replace white or brown sugar in baking
• Add to coffee, tea, smoothies, and sauces for caramel nuance
• Mix into dry rubs or marinades where a hint of sweetness is desired
• Store in a cool, dry place to maintain granule flow

Is this product safe for people avoiding gluten or seeking organic ingredients?

Yes — each batch is tested and verified gluten free, and the product carries USDA Organic certification. Those labels indicate the coconut sugar meets organic production standards and has been screened for gluten contamination during processing. Always check the current packaging if you have severe allergies, as manufacturing practices can change.

• Batch-tested and labeled gluten free for cross-contact assurance
• USDA Organic certified for organic farming compliance
• Clear labeling and lot control for traceability
• Imported from Indonesia, packed in California with quality checks

How is Anthony's Organic Coconut Sugar sourced and packaged?

The sugar is made from sap collected from mature coconut blossoms, dried into granules without heavy refining, then exported from Indonesia and packed in California. The 5 lb bulk bag is designed for households that use sugar frequently or for small-scale commercial kitchens. Packaging helps reduce frequent repurchasing and is sized to keep a steady supply on hand.

• Sap harvested from mature coconuts and minimally processed
• Product of Indonesia with final packing in California
• 5 lb bag suited for frequent home use or small food businesses
• Unrefined alternative to conventional cane sugar

Who is this for? Home bakers, cooks who prefer less-refined sweeteners, people buying in bulk to save trips, and anyone seeking USDA Organic and verified gluten-free options will find this 5 lb bag practical. It’s a convenient pantry staple when you want an easy, one-to-one sugar swap with a mellow caramel character, without changing recipe measurements.