Anthony's Organic Brown Mustard Seeds 3 lb Resealable Pouch — USDA Organic, Non‑GMO, Gluten‑Free

These brown mustard seeds from Anthony's offer a robust, slightly pungent seed ideal for creating homemade mustard, tempering in hot oil, or adding texture to spice rubs and pickles. Sourced from India and packed in California, the seeds are Non-GMO, batch-tested gluten free, and certified organic by CCOF—presented in a large resealable pouch designed for home cooks and small-batch producers who want pantry staples in bulk.

How do I use brown mustard seeds in everyday cooking?

Brown mustard seeds add heat and crunch when tempered in oil, ground into paste, or left whole in sauces and pickles. They release more pungency when crushed or toasted, so choose the preparation method based on the intensity you want.

• Temper seeds in hot oil to flavor dals, curries, and stir-fries
• Grind with vinegar and spices for homemade mustard or marinades
• Add whole seeds to brines and pickling jars for texture
• Toast briefly to deepen the flavor before grinding into rubs

What makes Anthony's seeds a reliable pantry choice?

These seeds are certified USDA Organic and verified Non-GMO, giving you traceable quality for clean-label recipes. They are batch tested for gluten and arrive in a convenient, resealable 3 lb pouch that keeps seeds fresh and reduces waste.

• CCOF organic certification ensures organic farming standards
• Non-GMO whole seeds retain natural oils and aroma
• Batch-tested and verified gluten free for allergen-conscious cooking
• Resealable pouch preserves freshness and supports bulk use

Can these seeds be used in preserved foods and specialty diets?

Yes—Anthony's brown mustard seeds are suitable for pickling, canning, and low-carb cooking. Their gluten-free verification and non-GMO status make them appropriate for many dietary preferences, including keto and whole-food approaches.

• Works well in vinegar-based pickles and brines
• Low-carb and keto friendly when used as a spice—not a carbohydrate source
• Gluten-free testing supports safe use in allergy-aware kitchens
• Whole seeds hold up during long cooking or storage

How should I store and measure the 3 lb pouch for best results?

Keep the resealable pouch in a cool, dark place away from direct heat to preserve flavor. Transfer small portions to airtight jars for daily use and reseal the main pouch after removing what you need.

• Store in a pantry or cupboard, away from sunlight and heat
• Use an airtight jar for frequent access and to minimize oxidation
• Measure with tablespoons for tempering or teaspoons when grinding
• Reseal pouch fully after each use to maintain freshness

Who is this for: Anthony's Organic Brown Mustard Seeds are aimed at home cooks, small food businesses, and anyone who cooks frequently and prefers buying quality ingredients in bulk. They suit cooks who make homemade condiments, people preserving seasonal produce, and households needing gluten-free, non-GMO spice options that perform consistently across recipes.

Ingredients

Organic Brown Mustard Seeds