Anthony's Nutritional Yeast Flakes 10 oz, Non‑Fortified — Gluten-Free, Non‑GMO savory cheesy seasoning

Gently toasted and ready to sprinkle, Anthony's 10 oz nutritional yeast flakes deliver a tangy, umami-rich flavor without added vitamins or minerals. Batch-tested for gluten-free purity and produced from non-GMO ingredients in the USA, these flakes are a simple, single-ingredient pantry staple for cooks who want clean-label savory seasoning and vegan-friendly protein.

How can this nutritional yeast improve everyday dishes?

Sprinkling this yeast imparts a savory, cheesy character that enhances snacks and cooked dishes alike. Because it’s deactivated, it contributes flavor and texture without fermentation or rising power.

• Sprinkle on popcorn, roasted vegetables, or salads for instant flavor lift.
• Stir into sauces, soups, or mashed potatoes for creaminess without dairy.
• Use as a vegan cheese alternative in dressings or pasta finishes.

What nutritional qualities does Anthony's yeast bring to my diet?

This product is a plant-based source of protein and dietary fiber, produced from a single, simple ingredient. It contains no added vitamins or minerals, so it’s useful for people who want natural yeast nutrition without fortification.

• Provides vegan protein per serving to support balanced meals.
• Supplies fiber and trace minerals naturally present in yeast.
• No added micronutrients — just pure, deactivated yeast flakes.

Is this safe for people with gluten sensitivities or special diets?

Anthony's flakes are batch-tested and verified gluten-free, and they are manufactured from non-GMO ingredients in the United States. Because the yeast is deactivated, it will not behave like baker’s yeast and won’t cause dough to rise.

• Batch-tested gluten-free for those avoiding gluten.
• Non-GMO sourcing for ingredient-conscious shoppers.
• Deactivated yeast—safe for culinary use without fermentation effects.

How should I store and use this 10 oz package to keep it fresh?

Store the flakes in a cool, dry place with the bag sealed to preserve flavor and texture. Use within a reasonable timeframe once opened for best taste, and consider transferring to an airtight container for longer freshness.

• Keep away from heat and moisture to avoid clumping or loss of flavor.
• Seal the bag or use an airtight jar after opening.
• Measure by tablespoon for consistent seasoning across recipes.

Who is this for? Home cooks, vegans, and anyone seeking a clean-label savory seasoning will appreciate Anthony's Nutritional Yeast Flakes. Ideal for people who prefer products without added vitamins or minerals, it suits those avoiding gluten and anyone wanting a versatile, plant-based way to boost flavor and protein in snacks, main dishes, and sauces.

Ingredients

Yeast