Anna and Sarah Raw Oregon Hazelnuts, 8 oz Kosher Whole Filberts — Natural Unroasted

Anna and Sarah Raw Oregon Hazelnuts are whole, unroasted filberts from the Willamette Valley, packaged kosher and ready for snacking, baking, or grinding into flour.

Harvested in Oregon’s premier hazelnut region and packed fresh, these 8 oz bags deliver the naturally sweet, buttery flavor of raw filberts without added salt or preservatives. Because they’re unroasted and unseasoned, they provide a versatile pantry staple: use them straight from the bag, toast them lightly to amplify aroma, or process into nut butter and flour for homemade recipes. The product emphasizes simple, farm-forward quality—raw, whole kernels that keep well when stored properly.

How do these hazelnuts taste and what makes them different?

The flavor is naturally sweet and slightly buttery with a crisp bite typical of fresh Oregon-grown filberts. Unlike roasted or salted varieties, these are raw and unaltered, so you get the pure nut flavor and full control over seasoning and preparation.

• Raw, unroasted kernels preserve natural oils and flavor.
• Subtle, sweet nuttiness ideal for both savory and sweet dishes.
• Firm texture that toasts evenly if you choose to roast at home.

How can I use Anna and Sarah Raw Oregon Hazelnuts in cooking and baking?

These filberts are highly adaptable: chop them for granola or salads, grind into hazelnut flour for gluten-free baking, or blend into creamy nut butter. Their neutral profile pairs well with chocolate, citrus, roasted vegetables, and whole grains.

• Chop and sprinkle on yogurt, oatmeal, or salads for crunch.
• Grind into flour for cookies, cakes, and gluten-free recipes.
• Roast briefly to deepen aroma for desserts or savory dishes.

What should I know about quality, sourcing, and storage?

These hazelnuts come from the Willamette Valley in Oregon, which produces the vast majority of U.S. hazelnuts. The bag contains whole, raw filberts with no additives, and they should be stored cool and dry—refrigeration extends shelf life by protecting the natural oils.

• 100% Oregon-grown—sourced from a leading hazelnut region.
• No salt, no preservatives: packed raw and whole.
• Store in a sealed container in the fridge or freezer to maintain freshness.

Are these hazelnuts certified kosher and how much comes in the package?

Yes, the product is labeled kosher and sold in an 8 oz (227 g) resealable bag that’s convenient for single households or recipe batching. The size is compact but generous enough for baking projects or regular snacking.

• Package weight: 8 ounces (approx. 227 grams).
• Kosher certified, suitable for observant consumers.
• Resealable bag helps maintain crunch and aroma between uses.

Who is this for: Home cooks, bakers, and snackers who want unprocessed, high-quality hazelnuts from a trusted American growing region. If you make your own nut butters, bake with alternative flours, or prefer raw ingredients for recipe control, this 8 oz pack of Anna and Sarah Raw Oregon Hazelnuts is a convenient, farm-sourced option that fits into healthier pantry habits and creative cooking.