Anna and Sarah In-Shell Nut Variety Pack 4 lb — Jumbo Walnuts, Extra-Large Pecans, Almonds & Hazelnuts for Freshness and Snacking

Anna and Sarah Premium In-Shell Nut Variety Pack is a 4 lb assortment of in-shell California jumbo walnuts, extra-large pecans, California almonds, and large Oregon hazelnuts for longer freshness and easy snacking.

This 4-pound box gathers four popular in-shell nuts—walnuts, pecans, almonds and hazelnuts—sourced and packed in the U.S. Each nut is sold with its shell intact, which helps preserve flavor and shelf life while offering a simple, tactile snack experience. The mix is versatile for casual nibbling, holiday bowls, recipe use, or gift-giving; shells can be cracked by hand or with a nutcracker for fresh kernels when needed.

What nuts are included and how are they sized?

The assortment contains California jumbo walnuts, extra-large pecans, California almonds, and large Oregon hazelnuts (filberts). Sizes are chosen to give a balanced texture and chewing experience across the mix while making them easy to crack at home.

• California jumbo walnuts — larger halves when shelled for baking and salads
• Extra-large pecans — rich, meaty texture ideal for pecan pies and snacking
• California almonds — firm, crunchy kernels once cracked
• Large Oregon hazelnuts (filberts) — round kernels good for desserts and confections

How should I store this in-shell nut box to keep them fresh?

In-shell packaging naturally extends freshness, but correct storage matters to maintain crunch and prevent rancidity. Keep the box in a cool, dry place; after opening, transfer nuts to an airtight container or heavy-duty bag. For the longest shelf life, refrigeration is recommended, especially in warm or humid climates.

• Store unopened box in a cool, dry pantry away from direct sunlight
• After opening, seal in an airtight container or heavy-duty plastic bag
• Refrigerate for multi-month storage; freeze if keeping longer than six months

How can I use these in-shell nuts in recipes and entertaining?

These nuts work both as an ingredient and as a decorative, interactive snack for guests. Crack a few for fresh kernels to fold into baking or salads, or present the full-shelled mix in bowls for a low-prep holiday or game-day centerpiece. Their varying shapes and textures make them useful across savory and sweet preparations.

• Crack and chop walnuts and pecans for pies, granola, and baked goods
• Use almonds and hazelnuts in confections, chocolate pairings, and nut butters
• Serve the whole-nut mix in bowls at parties for a tactile, shareable snack

Where are these nuts grown and are they suitable for special diets?

All varieties in this pack are grown and packed in the United States. The nuts are raw and natural in the shell, making them suitable for vegetarian, vegan, and raw-food preferences. They are a pantry-friendly ingredient for many diet styles, though anyone with tree-nut allergies should avoid them.

• Grown and packed in the U.S., with regional sourcing noted on the pack
• Raw, unsalted and in-shell—no added flavors or coatings
• Appropriate for vegetarian, vegan, and raw dietary choices

Who is this for: This 4 lb Anna and Sarah in-shell nut variety box is ideal for households that enjoy interactive snacks, home bakers who want fresh kernels on demand, event hosts seeking attractive party bowls, and anyone stocking a long-lasting pantry item sourced in the U.S. Choose this box if you prefer whole, unprocessed nuts that keep longer in their shells and offer a mix of textures for recipes and entertaining.

Ingredients

Mixed Nuts in Shell