ALYSSA'S SINCE 2010 Chocobites Gluten-Free Soft Chocolate-Vanilla Cookies, Sugar-Free 8-Count — Chewy, High-Fiber Snack

Alyssa’s Chocobites are soft, chocolate-vanilla cookies made in a gluten-free bakery, sweetened with chicory root fiber for a low-sugar, high-fiber snack option.

Designed for people who want an indulgent texture without the crumbly, overly sweet feel of many health labeled snacks, these bite-sized cookies combine chocolate, vanilla, and coconut flakes into a chewy treat. Made in ALYSSA'S SINCE 2010 gluten-free certified bakery, Chocobites aim to deliver satisfying flavor while using organic, non-GMO, and allergen-aware ingredients so you can pack them for school lunches, work, or travel.

What makes Chocobites different from ordinary cookies?

Chocobites are formulated to keep their soft, brownie-like texture while using cleaner ingredients and a sugar-free sweetener. They’re not dry or crumbly; they’re dense and chewy so each bite feels indulgent.

• Sweetened with chicory root fiber instead of cane sugar
• Soft, chewy texture similar to a fudgy brownie
• Includes vanilla and coconut flakes to balance the chocolate
• Made in a gluten-free certified bakery for allergen-aware consumers

Are these suitable for low-carb, keto, or diabetic-friendly diets?

The cookies use chicory root fiber (a low-glycemic sweetener) to reduce net sugar content, making them a better match for low-sugar eating plans. Individual dietary needs vary, so check nutrition labels for exact counts and consult your health advisor if necessary.

• Sugar-free sweetening with chicory root fiber
• High in fiber to support satiety
• Low net sugar compared to traditional cookies
• Nutrition facts available on packaging for carb tracking

How are Chocobites made and what allergens are avoided?

Produced with organic ingredients in a gluten-free certified bakery, Chocobites are crafted to reduce common allergens while keeping quality taste. They are soy-free, peanut-free, and non-GMO to fit more household needs.

• All organic ingredient sourcing where possible
• Gluten-free certified bakery ensures cross-contact controls
• No soy, no peanuts; non-GMO ingredients
• Packaging lists full ingredient and allergen info for transparency

How can I use Chocobites across my day?

These cookies work as a convenient snack or quick dessert that travels well. Use them as a paired breakfast treat with yogurt, a kid-friendly lunchbox snack, or a post-workout bite when you want something sweet but not sugary.

• Packable single-box portion: 8 cookies per box
• High fiber and protein-friendly to help curb hunger between meals
• Keep at room temperature for grab-and-go convenience
• Pair with beverages like coffee, tea, or unsweetened milk alternatives

Who is this for? Chocobites are intended for anyone seeking a soft, satisfying cookie experience with a focus on cleaner ingredients: people avoiding gluten or peanuts, families wanting kid-friendly snacks, low-sugar or lower-carb dieters looking for indulgent texture, and busy consumers who need a portable, shelf-stable treat. They aren’t a medical product; check nutrition details if you have strict dietary restrictions.

Ingredients

Gluten Free Oats, Chicory Root Fiber, Dried Fruits, Cacao Powder