1883 MAISON ROUTIN Coconut Syrup 1 L (33.8 fl oz) — Made in France, Vegan, No Preservatives

1883 MAISON ROUTIN Coconut Syrup is a French-made, 1-liter gourmet syrup that adds authentic coconut aroma and sweetness to coffees, cocktails, desserts, and more.

Made in the French Alps, this 33.8 fl oz coconut syrup combines 1883’s long syrup-making heritage with simple, high-quality ingredients for a pure tropical flavor. The syrup is produced without preservatives, uses 100% cane sugar, and is free from high-fructose corn syrup, dairy, and common allergens — making it versatile for professional bars, home cafes, and creative bakers. Its concentrated profile lets you adjust intensity, whether you want a subtle note or a bold coconut punch.

How will this coconut syrup change my everyday coffee or espresso drinks?

Adding 1883 Coconut Syrup transforms plain coffee into a tropical-inspired beverage without altering texture. It dissolves easily into hot and cold drinks, giving stable flavor that stands up to milk, foam, and ice. Baristas appreciate its clean taste and consistent mixing behavior.

• Add 10–20 ml to lattes, cappuccinos, or iced coffees for a coconut twist
• Pairs well with espresso, cold brew, and coconut or nut milks
• Won’t curdle dairy alternatives thanks to its sugar-based formulation

Can I use this syrup in cocktails and mocktails?

Yes — the syrup is a dependable sweetener and flavoring agent for alcoholic and nonalcoholic drinks. Its concentrated coconut profile integrates smoothly with spirits, mixers, and citrus, providing a natural-tasting tropical layer without artificial aftertaste. Professional and home bartenders can rely on consistent measurements for repeatable recipes.

• Mix with rum, vodka, or tequila for tiki-style cocktails
• Shake into sours, fizzes, and spritzes to add sweet coconut notes
• Use in mocktails as a sugar-based flavoring that balances citrus and spice

What makes this 1883 syrup different from other flavor syrups?

1883 MAISON ROUTIN draws on more than a century of syrup-making expertise and uses Alpine water and select ingredients to produce clear, true-to-flavor syrups. The Coconut Syrup contains no preservatives, is non-GMO, vegan, kosher, halal, and allergen-free, showcasing a clean-label approach suitable for many recipes and diets. The 1-liter glass bottle is sized for both professional and home use.

• Made in France with Alpine water for consistent quality
• 100% cane sugar base with no high-fructose corn syrup
• Vegan, kosher, halal, dairy-free, and allergen-free

How should I store and measure the syrup for best results?

Keep the bottle sealed and stored in a cool, dry place away from direct sunlight to preserve flavor. For drinks, start with small, controlled doses and adjust to taste since the syrup is concentrated. The glass bottle design helps preserve aroma and is easy to pour for accurate dosing.

• Store upright in a pantry or refrigerator after opening if preferred
• Standard starting measurement: 10–20 ml per 8–12 oz beverage
• Shake gently if sediments appear; use clean utensils to avoid contamination

Who is this for? 1883 MAISON ROUTIN Coconut Syrup is made for baristas, bartenders, pastry chefs, and home cooks who want a reliable, authentic-tasting coconut flavor. It suits anyone seeking a clean-label sweetener for tropical lattes, tiki cocktails, dessert glazes, or creative culinary recipes, and is particularly useful where allergen-free and vegan ingredients are preferred.