고맙당 Gochujang Kick Sauce — Pourable Korean Chili Drizzle 8.81 fl oz, Clean Cheongyang Heat & Reduced Sugar

Thank-you Gochujang Kick Sauce is a pourable Korean chili drizzle with clean Cheongyang heat and reduced sugar, made for finishing eggs, tacos, ramen, fries and rice bowls.

Built from a third-generation family recipe in Korea, 고맙당's Kick Sauce adapts traditional gochujang flavor into a lighter, everyday condiment. It uses liquid allulose instead of corn syrup for lower-calorie sweetness, comes in an 8.81 fl oz bottle for easy pouring, and is produced in a HACCP-certified facility without added MSG, artificial preservatives, colors, or flavors. Keep it in a cool, dry place before opening and refrigerate after opening. Contains soy; check labels for possible anchovy, sesame, or wheat depending on the product batch.

How does this sauce differ from thick gochujang paste?

Kick Sauce is designed as a thin, pourable finishing sauce rather than a thick cooking paste. It delivers the same fermented chili profile but in a consistency suited to drizzling and mixing with hot foods immediately before serving.

• Pourable bottle (8.81 fl oz) for quick application
• Clean Cheongyang chili heat, less viscous than paste
• Formulated for finishing, not long braises or stews

What should I know about sweetness and ingredients?

Instead of corn syrup, this sauce uses liquid allulose—a naturally occurring low-calorie sweetener—to keep sweetness lower while preserving balance. The recipe emphasizes real, Korean-sourced raw materials and avoids MSG and artificial additives.

• Reduced sugar sweetened with liquid allulose
• No added MSG; no artificial colors or preservatives
• Made in Korea in a HACCP-certified facility

How spicy is the Kick Sauce and how can I use it in cooking?

The heat level is moderate, featuring Cheongyang chili for a noticeable but controllable kick. Use it as a finishing drizzle to add vivid spice and fermented depth without overwhelming a dish.

• Great on eggs, tacos, ramen, fries, wings, and rice bowls
• Mixes well into dressings or quick marinades for immediate heat
• Switches easily with other 고맙당 bottles or jars for varied spice

Are there allergy or storage considerations?

Check ingredient labels carefully: the sauce contains soy and may also contain traces of fish (anchovy), sesame, or wheat depending on the item batch. Store unopened in a cool, dry place and refrigerate after opening to preserve freshness.

• Contains soy; may contain anchovy, sesame, and wheat
• Store cool and dry before opening; refrigerate after opening
• Produced in a facility with a patented reduced-sugar fermentation process

Who is this for? This Kick Sauce suits home cooks and food lovers who want authentic Korean fermented chili flavor in a convenient, lower-sugar, pourable form. It’s ideal for people who enjoy adding instant heat and umami to breakfast dishes, street-food-style plates, or weeknight bowls without slow-cooking, and for those who prefer sauces without MSG or artificial additives.

Ingredients

Allulose, Vinegar, Red Pepper Powder, Korean Soy Sauce, Purified Water, Vegan Dashida (Korean Seasoning Mix), Garlic, Soybean Powder