{"product_id":"tipplemans-caramel-coffee-syrup-25-4-fl-oz-small-batch-raw-cane-kettle-cooked-for-lattes-cocktails","title":"Tippleman's Caramel Coffee Syrup 25.4 fl oz — Small-Batch Raw-Cane, Kettle-Cooked for Lattes \u0026 Cocktails","description":"\u003cp\u003e\u003cstrong\u003eTippleman's Caramel Coffee Syrup is a small-batch, raw-cane-sugar caramel syrup crafted to add buttery, natural caramel flavor to hot and iced drinks, cocktails, and baked goods.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 25.4 fl oz (750 ml) bottle of Tippleman's Caramel Syrup is kettle-cooked in small batches using unrefined cane sugar and natural flavoring for a rich, rounded caramel note. Designed to fit standard 750 ml pumps or speed pours, the syrup blends cleanly into coffee, espresso, tea, and mixed drinks without thinning texture or hiding the base beverage’s character. It yields roughly fifty 1\/2 oz servings, making it practical for home baristas, cafés, and recipe experiments in the kitchen.\u003c\/p\u003e\n\n\u003ch3\u003eHow does Tippleman's Caramel Syrup change my daily coffee routine?\u003c\/h3\u003e\n\n\u003cp\u003eOne small addition of this syrup layers in buttery caramel and vanilla depth without introducing artificial aftertastes. It’s concentrated enough to flavor drip coffee, lattes, and cold brews while preserving crema and mouthfeel in espresso-based drinks.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eAdd 1\/2 oz to a 12 oz latte for a balanced caramel macchiato.\u003c\/li\u003e\n  \u003cli\u003eStir 1\/4–1\/2 oz into iced coffee to sweeten and flavor without melting ice too fast.\u003c\/li\u003e\n  \u003cli\u003eUse with espresso shots to enhance syrupy crema and aromatic top notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use this syrup in recipes and cocktails?\u003c\/h3\u003e\n\n\u003cp\u003eYes — Tippleman's Caramel Syrup is formulated for mixed-use so the flavor carries through heat and alcohol. It mixes smoothly into batters, sauces, glazes, and cocktail shakers, offering a consistent caramel profile across culinary and beverage applications.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eStir 1–2 tbsp into pancake or waffle batter for caramelized sweetness.\u003c\/li\u003e\n  \u003cli\u003eShake 1\/2–1 oz with bourbon or vodka for a caramel cocktail twist.\u003c\/li\u003e\n  \u003cli\u003eWarm into dessert sauces or frosting for an even, glossy caramel finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this syrup different from ordinary flavored syrups?\u003c\/h3\u003e\n\n\u003cp\u003eTippleman's emphasizes natural ingredients and small-batch kettle cooking, using raw cane sugar and selected natural flavors rather than synthetic additives. The result is a multi-dimensional caramel note — buttery, slightly toasty, and finished with a whisper of bourbon vanilla — instead of a one-note sweetness.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eKettle-cooked batches for richer caramelization and depth.\u003c\/li\u003e\n  \u003cli\u003eNo artificial colors, sweeteners, or flavorings.\u003c\/li\u003e\n  \u003cli\u003eConcentrated formulation preserves beverage texture and brightness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and portion the 750 ml bottle for best results?\u003c\/h3\u003e\n\n\u003cp\u003eKeep the bottle capped and refrigerated after opening for longest freshness, or store in a cool, dark pantry if used quickly. Because the syrup is concentrated, measure in small increments and adjust by taste; a standard 1\/2 oz serving yields about fifty uses per bottle.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eFits most 750 ml syrup pumps and speed pours for consistent dosing.\u003c\/li\u003e\n  \u003cli\u003eShake gently before use if settled; use clean utensils to avoid contamination.\u003c\/li\u003e\n  \u003cli\u003eRefrigerate after opening for extended shelf life; label with open date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Tippleman's Caramel Coffee Syrup is ideal for home coffee enthusiasts who want café-style caramel flavor, small cafés and bars seeking a natural, pump-ready syrup, and home cooks and bartenders who appreciate a versatile, high-quality sweetener for drinks and desserts. If you prefer authentic, kettle-cooked flavor without artificial ingredients and need a bottle that works with standard pumps, this syrup is a simple way to elevate everyday beverages and recipes.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eRaw Cane Sugar, Water, Natural Flavor, Sodium Benzoate and Potassium Sorbate (for freshness)\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many servings are in the 750 ml bottle?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: About 50 half-ounce servings per 750 ml bottle when using a 1\/2 oz portion size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does this syrup contain artificial flavors or colors?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No, Tippleman's Caramel Syrup is made with raw cane sugar and natural flavors only.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Tippleman's","offers":[{"title":"Default Title","offer_id":46008358273107,"sku":"B0DJN7CM7H","price":68.18,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/tipplemans-caramel-front-label.jpg?v=1787285291","url":"https:\/\/spicestosnacks.ca\/products\/tipplemans-caramel-coffee-syrup-25-4-fl-oz-small-batch-raw-cane-kettle-cooked-for-lattes-cocktails","provider":"Spices To Snacks","version":"1.0","type":"link"}