{"product_id":"tiny-footprint-coffee-organic-cold-press-elixir-whole-bean-cold-brew-blend-3-lb-light-dark-roast-mix-carbon-negative","title":"Tiny Footprint Coffee Organic Cold Press Elixir Whole Bean Cold Brew Blend — 3 lb, Light \u0026 Dark Roast Mix, Carbon-Negative","description":"\u003cp\u003e\u003cstrong\u003eTiny Footprint Coffee’s Organic Cold Press Elixir is a specially blended whole-bean cold-brew mix—combining light and dark roasts with Ethiopian beans to deliver a silky, fruit-forward cold brew while supporting carbon-negative reforestation.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 3-pound bag contains whole Arabica beans roasted in small batches to suit slow-steep cold brew methods. Certified organic, shade-grown, and Fair Trade where available, the blend balances bright floral and fruit notes with a cocoa-like body. For each pound sold Tiny Footprint funds reforestation in Ecuador’s Mindo cloud forest, resulting in a net carbon-negative footprint over time.\u003c\/p\u003e\n\n\u003ch3\u003eHow will this blend affect my cold-brew routine?\u003c\/h3\u003e\n\u003cp\u003eThe Cold Press Elixir is formulated to produce smooth, low-acidity cold brew when coarsely ground and steeped long. Its mix of lighter and darker roasts—accented by Ethiopian lots—gives a layered cup that extracts sweet, syrupy flavors rather than sharp bitterness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eUse a coarse grind for a clean, mellow extraction.\u003c\/li\u003e\n  \u003cli\u003eSteep 12–18 hours in cold water for concentrated flavor.\u003c\/li\u003e\n  \u003cli\u003eDilute with water or milk to taste; syrupy body holds up well to ice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat tasting notes can I expect from this whole-bean blend?\u003c\/h3\u003e\n\u003cp\u003eExpect a silky mouthfeel with a sweet backbone, bright fruit highlights, and subtle floral aromatics layered over a cocoa-like base. The pairing of roast levels helps maintain clarity so delicate Ethiopian flavors aren’t lost under darker roast caramelization.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary sensations: sweet and silky texture.\u003c\/li\u003e\n  \u003cli\u003eTop notes: bright fruit and light florals.\u003c\/li\u003e\n  \u003cli\u003eBase: cocoa and gentle roasted sweetness for balance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow does Tiny Footprint make this coffee carbon negative?\u003c\/h3\u003e\n\u003cp\u003eTiny Footprint partners with the Mindo Cloudforest Foundation to fund native-tree reforestation in Ecuador; these plantings remove more CO2 over time than the coffee’s production emits. The brand also minimizes waste at the Minneapolis roastery through efficient roasting, composting, and biodegradable packaging.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eProceeds support reforestation that sequesters long-term carbon.\u003c\/li\u003e\n  \u003cli\u003eRoastery upgrades: energy-efficient burners and lighting.\u003c\/li\u003e\n  \u003cli\u003eBiodegradable bags and on-site composting reduce local waste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat practical details should I know before ordering?\u003c\/h3\u003e\n\u003cp\u003eThis product is sold as whole beans in a 3-pound format—ideal for regular cold-brewers or small cafes. It is USDA Organic and sourced from shade-grown Arabica; some lots are Fair Trade or Rainforest Alliance certified, while specialty microlots may come from small family farms without certifications.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFormat: whole bean, 3 pounds—grind before brewing.\u003c\/li\u003e\n  \u003cli\u003eCertifications: USDA Organic, shade-grown; Fair Trade or Rainforest Alliance where applicable.\u003c\/li\u003e\n  \u003cli\u003eRoast: blended light and dark for cold-brew optimization; small-batch roasted.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho this is for: Cold-brew fans who want a versatile whole-bean blend that brews smooth, layered coffee while supporting environmental restoration. It suits home cold-brewers, small coffee shops seeking sustainable options, and anyone who prefers organic, small-batch roasted beans in a larger 3 lb supply.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Shade Grown Organic Arabica Coffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee ready for cold brew right out of the bag?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—use a coarse grind and steep 12–18 hours for best cold-brew results.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How does Tiny Footprint achieve carbon-negative status?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: They fund native-tree reforestation in Ecuador that sequesters more CO2 than the coffee’s production emits.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Tiny Footprint Coffee","offers":[{"title":"Default Title","offer_id":46001791959123,"sku":"B00BN4WBDG","price":142.57,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/tiny-footprint-front-packaging.jpg?v=1787173310","url":"https:\/\/spicestosnacks.ca\/products\/tiny-footprint-coffee-organic-cold-press-elixir-whole-bean-cold-brew-blend-3-lb-light-dark-roast-mix-carbon-negative","provider":"Spices To Snacks","version":"1.0","type":"link"}