{"product_id":"tillamook-country-smoker-teriyaki-smoked-sausages-17-ct-12-oz-beef-pork-hardwood-smoked-9g-protein","title":"TILLAMOOK COUNTRY SMOKER Teriyaki Smoked Sausages, 17 ct 12 oz — Beef \u0026 Pork, Hardwood Smoked, 9g Protein","description":"\u003cp\u003e\u003cstrong\u003eTillamook Country Smoker Teriyaki Smoked Sausages are hardwood-smoked beef and pork sticks flavored with sweet-savory teriyaki for a portable 9g-protein snack.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThese individually vacuum-sealed meat sticks combine traditional smokehouse technique with a teriyaki glaze profile, delivering a savory, slightly sweet bite that travels well. Crafted from fine beef and pork and smoked over real hardwood, they’re ready-to-eat and designed to keep hunger at bay during busy days, workouts, or outdoor outings. No artificial ingredients means a straightforward ingredient list and a focus on taste and texture.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the teriyaki flavor different from other meat snacks?\u003c\/h3\u003e\n\n\u003cp\u003eThe teriyaki seasoning adds a gentle sweetness and soy-forward umami that balances the smoky, cured meat character. Instead of overpowering heat or extreme saltiness, the profile leans toward a rounded sweet-and-savory finish that complements the hardwood smoke.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSweet-savory teriyaki glaze notes layered over smoked beef and pork.\u003c\/li\u003e\n  \u003cli\u003eReal hardwood smoking for an authentic smoke aroma and depth.\u003c\/li\u003e\n  \u003cli\u003eModerate seasoning intensity that pairs well with cheeses and nuts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow convenient are these sausages for on-the-go eating?\u003c\/h3\u003e\n\n\u003cp\u003eEach stick is vacuum-sealed for freshness and portion control, so they’re ideal for backpacks, lunchboxes, gym bags, and travel kits. No refrigeration needed for short-term outings, and the individually wrapped format makes sharing and packing effortless.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eIndividually vacuum-sealed sticks for easy portioning and storage.\u003c\/li\u003e\n  \u003cli\u003e17-count pack delivers multiple single-serve options.\u003c\/li\u003e\n  \u003cli\u003eReady-to-eat—no prep, utensils, or heating required.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much protein and nutritional support do they provide?\u003c\/h3\u003e\n\n\u003cp\u003eEach serving delivers 9 grams of protein, a compact source of calories and satiety useful between meals or after exercise. These smoked sausages are a lower-carb alternative to many snack foods, making them suitable for people watching carbs or seeking a more filling bite than chips or candy.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e9g protein per serving to help curb hunger between meals.\u003c\/li\u003e\n  \u003cli\u003eLower in carbohydrates compared with many processed snacks.\u003c\/li\u003e\n  \u003cli\u003eMade without artificial ingredients for simpler label reading.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow are these sausages made and where do they come from?\u003c\/h3\u003e\n\n\u003cp\u003eTillamook Country Smoker has followed smokehouse recipes and hardwood-smoking methods since 1975, using a blend of fine beef and pork to create texture and flavor. Production emphasizes traditional smoking techniques and straightforward ingredients rather than heavy processing.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSmoked over real hardwood using time-honored smokehouse practices.\u003c\/li\u003e\n  \u003cli\u003eHandcrafted-style approach blending beef and pork for richness.\u003c\/li\u003e\n  \u003cli\u003ePackaged in Oregon-rooted tradition with a focus on flavor integrity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: These teriyaki smoked sausages suit anyone seeking a portable, protein-rich snack with bold flavor—commuters, hikers, gym-goers, parents packing lunches, and snackers replacing carb-heavy treats. If you want a shelf-stable, grab-and-go option with a noticeable sweet-and-smoky teriyaki character and 9 grams of protein per serving, this pack of 17 vacuum-sealed sticks is a practical and flavorful choice.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eBEEF AND PORK, WATER, SUGAR, SALT, FLAVORINGS, GLUTEN FREE SOY SAUCE (SOY SAUCE (SOYBEANS, SALT), MALTODEXTRIN, SALT), AUTOLYZED YEAST EXTRACT, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT) CASING COLORED WITH CARAMEL AND CARMINE\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these teriyaki smoked sausages gluten free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, Tillamook Country Smoker Teriyaki Smoked Sausages are labeled gluten free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do the sausages require refrigeration before opening?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No refrigeration is required for short-term storage; keep vacuum-sealed sticks in a cool, dry place.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"TILLAMOOK COUNTRY SMOKER","offers":[{"title":"Default Title","offer_id":46008131878995,"sku":"B07NDVK4H9","price":58.82,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/tillamook-country-smoker-teriyaki-front-packaging_d4cc6c55-3025-4b98-8232-3f5aa79ce77a.jpg?v=1787280568","url":"https:\/\/spicestosnacks.ca\/products\/tillamook-country-smoker-teriyaki-smoked-sausages-17-ct-12-oz-beef-pork-hardwood-smoked-9g-protein","provider":"Spices To Snacks","version":"1.0","type":"link"}